Bakery-Cafe Team Lead in Training

Panera LLC

City of Plattsburgh (NY)

On-site

USD 22,000 - 29,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Eligible for quarterly increases based
Free Meals on shifts
Career Growth Opportunities
Paid vacation & holidays for full-time
Medical, dental, vision, life ins & 41

Job summary

Panera LLC is seeking a Manager in Training in Plattsburgh, NY to join our bakery-cafe leadership team. You’ll develop people, coach performance, and help ensure guest experiences meet Panera’s standards across shifts.

You’ll report to the General Manager or Operating Partner and gain hands-on experience in hospitality leadership, food safety, and daily operations while growing into a Panera leadership role.

Qualifications

  • You’re at least 18 years of age.
  • AOP Approval Complete Certified Manager Program (CMP), including ServSafe (requirements are the same as Team Managers).

Responsibilities

  • Build our culture of Warmth, Belonging, Growth, and Trust.
  • Be an ambassador of our Guiding Values and Behaviors: Warmth for guests; Bold thoughts, brave actions; Own it; Win together; Inspire and celebrate; Rooted in respect.
  • Ensure extraordinary guest experiences. Make sure every customer is delighted by the quality of our food, service, staff, and safety measures.
  • Build engaging relationships that lead to long‑term, loyal customers.
  • Coach and motivate your team to exceed goals for sales, speed of service, order accuracy, and cafe health.
  • Train your team on food safety standards and ensure they are maintained.
  • Lead, manage, and develop your associates. Provide ongoing training and development, including constructive feedback.
  • Keep your team energized and engaged. Recognize and celebrate individual and team achievements.

Job description

Panera LLC is seeking a Manager in Training in Plattsburgh, NY to join our bakery-cafe leadership team. You’ll develop people, coach performance, and help ensure guest experiences meet Panera’s standards across shifts.

You’ll report to the General Manager or Operating Partner and gain hands-on experience in hospitality leadership, food safety, and daily operations while growing into a Panera leadership role.

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