Bakery Associate: Production, Merchandising & Service

C&S Wholesale Grocers, LLC; Granger (IN); Hybrid; USD 1,653,000 - 2,204,000; Part time

Job summary

Martin's Super Markets is hiring for a part-time Bakery Associate in Granger, IN. The role involves preparing, frying, packaging, labeling, and stocking Bakery products while ensuring guest experience and safety guidelines are met.

You will work with the Bakery Manager and other departments to meet flight plans and merchandising expectations, maintain accurate weights, measurements, and cleaning steps, and assist with inventory and ordering as needed.

Qualifications

• High School Diploma (GED) preferred.
• One year of retail or related experience preferred.
• Ability to read, write, comprehend, and interpret documents.
• Basic mathematical skills.
• Detail Oriented

Responsibilities

• Prepare and Produce Bakery Products to Production Planner
• Package and Label Bakery Products per program plan
• Merchandise Bakery Products per Flight plan/Merchandising Expectations
• Stock Backroom with Bakery Products - Rotating and Dating Cases/Buckets
• Notify the Bakery Manager if products and supplies need to be ordered.
• Work as a team with other departments and Stores to achieve growth in our SpartanNash Retail stores
• Understand basic functions of adding, subtracting, multiplying and division
• Communicate tasks, recipes, weights and measures, and cleaning steps completed to other Associates
• Follow all PPE and Safety Guidelines
• Follow all Food Safety and Cleaning Expectations
• Follow Guest Experience Guidelines
• May be assigned tasks in other departments based on customer experience need
• Additional responsibilities may be assigned as needed

Skills

Retail experience

Reading and writing

Mathematical skills

Detail oriented

Education

High School Diploma

Job description

Martin's Super Markets is hiring for a part-time Bakery Associate in Granger, IN. The role involves preparing, frying, packaging, labeling, and stocking Bakery products while ensuring guest experience and safety guidelines are met.

You will work with the Bakery Manager and other departments to meet flight plans and merchandising expectations, maintain accurate weights, measurements, and cleaning steps, and assist with inventory and ordering as needed.