Bakery Associate: Fresh Pastries, Customer Service & Growth

Joseph's Classic Market

West Palm Beach (FL)

On-site

USD 22,000 - 25,000

Full time

12 days ago
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Benefits offered by this job

Health, Dental and Vision Insurance
401(k) Plan
Paid Time Off & Personal Days
20% Employee Discount

Job summary

Joseph’s Classic Market in West Palm Beach is seeking a Bakery Associate to support daily bakery operations, help customers with selections, and ensure product freshness and display quality.

You’ll learn about baked goods, rotate stock, and handle packaging, labeling, and basics of safety while working in a fast-paced team. The role offers room to grow within the Bakery department and beyond, with competitive pay and a supportive, service‑oriented culture.

Qualifications

  • Must be at least 18 years of age.
  • Prior bakery or food preparation experience preferred.
  • Ability to follow written and verbal instructions.
  • Basic math and reading skills.
  • Strong attention to detail and visual presentation.
  • Team player with a positive, service-oriented attitude.
  • A passion for serving people.

Responsibilities

  • Provide excellent customer service by offering product knowledge, answering questions, and making personalized suggestions.
  • Maintain product freshness through regular rotation and quality checks.
  • Restock and rotate displays to ensure visual appeal and freshness.
  • Take and fulfill custom/special orders from customers.
  • Accurately package, label, and price self‑service items.
  • Operate bakery equipment safely, including ovens, knives, bread slicers, scales, and other Bakery equipment.
  • Assist with other tasks as assigned.

Skills

Customer service
Team player
Attention to detail
Communication
Service-oriented

Job description

Joseph’s Classic Market in West Palm Beach is seeking a Bakery Associate to support daily bakery operations, help customers with selections, and ensure product freshness and display quality.

You’ll learn about baked goods, rotate stock, and handle packaging, labeling, and basics of safety while working in a fast-paced team. The role offers room to grow within the Bakery department and beyond, with competitive pay and a supportive, service‑oriented culture.

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