Baker - Tim Hortons 574

BFS Foods; Westover (WV); On-site; USD 15,000 - 19,000; Full time

Benefits offered by this job

Health Insurance

401(K) Matching

Paid Time Off

Disability Insurance

Opportunities for Advancement

Part-time & Full-time availability

Job summary

BFS Foods is hiring at the Tim Hortons location in Westover, WV for a bakery/food prep role. You will prepare and present baked goods, manage stock and equipment, and support opening and closing duties to ensure timely service throughout shifts.

Applicants should have strong customer service skills, the ability to multi-task, and be reliable and team-oriented. Certifications such as Food Handler and First Aid are a plus, with opportunities for advancement in a busy franchise environment.

Qualifications

• Must be able to multi-task and work both independently and as part of a team
• Must be reliable, dependable and trustworthy
• Strong customer service skills are essential
• Able to work flexible hours including days, evenings, and weekends
• Must be available for early morning starts when required
• Food handler’s certification and first aid certification are assets

Responsibilities

• Prepare and maintain high quality baked food products based on standards
• Present food appetizingly in taste and appearance
• Ensure adequate supply of baked goods and materials per demand with minimal waste
• Maintain a daily work schedule to ensure timely preparation for service
• Complete opening duties at shift start (e.g., unlock fridges/freezers)
• Complete closing duties at shift end (e.g., turn off ovens)
• Provide efficient service with excellent customer experience
• Adhere to BFS and Franchise Policies and Procedures including Health and Safety
• Follow BFS Employee Handbook
• Perform other duties as assigned by supervisor or manager
• Food Handlers Card is required

Skills

Customer service

Multi-tasking

Reliability

Team player

Tools

Food Handler Certification

First Aid Certification

Job description

Job Details

Job Location: 574 - Tim Hortons - Westover, WV, Salary Range: Undisclosed

Benefits

• Health Insurance
• 401(K) Matching
• Paid Time Off
• Disability Insurance
• Opportunities for Advancement
• Part-time & Full-time availability

REPORTS TO: General Manager

Position Description

• Prepare and maintain high quality baked food products based on standards
• Prepare and present food in an appetizing manner, with both taste and appearance
• Ensure adequate supply of baked goods and/or materials required in the baking area according to the fluctuations of demand with minimal waste including keeping inventories of all items used in the baking area
• Maintain a daily schedule of work to ensure all food is prepared for presentation at the specified time of demand
• Ensure completion of cleaning duties, temperature, and cleaning logs
• Ensure all opening duties are completed at the start of each shift (e.g., unlocking refrigerators and freezers upon arrival)
• Ensure all closing duties are completed at the end of each shift (e.g., turning off all ovens and hot holding units)
• Provide efficient service while maintaining excellent customer service
• Adhere to BFS and Franchise Policies and Procedures including Health and Safety
• Adhere to the BFS Employee Handbook
• Perform any other duties as assigned by a supervisor or manager
• Food Handlers Card is required.

Qualifications

• Tim Hortons experience is a strong asset
• Must be able to multi-task, work independently and as a team
• Must be reliable, dependable, and trustworthy
• Must have strong customer service skills
• Must be able to work flexible hours and shifts, including days, evenings, and weekends
• Must be available for early morning starts as it may be required
• First aid certification an asset
• Food handler’s certification an asset

Perform such similar, comparable, or related duties as may be required or assigned.