Baker - 575

BFS Foods

Morgantown (WV)

On-site

USD 30,000 - 35,000

Full time

14 days+
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Job summary

BFS Foods in Morgantown is hiring for a position focused on preparing and maintaining high-quality baked food products. Responsibilities include ensuring food is presented appetizingly, managing baking supplies, and maintaining cleanliness and logs. A strong emphasis on excellent customer service and adherence to company policies is required.

Preferred qualifications include Tim Hortons experience, reliability, and the ability to work flexible hours. Certifications in First Aid and food handling are considered assets.

Qualifications

  • Experience with Tim Hortons is a strong asset.
  • Must be reliable, dependable, and trustworthy.
  • Flexible availability for various shifts is required.

Responsibilities

  • Prepare and maintain high quality baked food products.
  • Ensure completion of cleaning duties and logs.
  • Provide efficient service while maintaining excellent customer service.

Skills

Customer service skills
Ability to multi-task
Teamwork
Independence
Reliability

Education

Food Handler's Card
First Aid Certification

Job description

Job Details

Job Location: 575 - BFS Foods-Tim Hortons-Suncrest - Morgantown, WV 26505

REPORTS TO: General Manager

Position Description
  • Prepare and maintain high quality baked food products based on standards
  • Prepare and present food in an appetizing manner, with both taste and appearance
  • Ensure adequate supply of baked goods and/or materials required in the baking area according to the fluctuations of demand with minimal waste including keeping inventories of all items used in the baking area
  • Maintain a daily schedule of work to ensure all food is prepared for presentation at the specified time of demand
  • Ensure completion of cleaning duties, temperature, and cleaning logs
  • Ensure all opening duties are completed at the start of each shift (e.g., unlocking refrigerators and freezers upon arrival)
  • Ensure all closing duties are completed at the end of each shift (e.g., turning off all ovens and hot holding units)
  • Provide efficient service while maintaining excellent customer service
  • Adhere to BFS and Franchise Policies and Procedures including Health and Safety
  • Adhere to the BFS Employee Handbook
  • Perform any other duties as assigned by a supervisor or manager
  • Food Handlers Card is required.

Perform such similar, comparable, or related duties as may be required or assigned.

Qualifications
  • Tim Hortons experience is a strong asset
  • Must be able to multi-task, work independently and as a team
  • Must be reliable, dependable, and trustworthy
  • Must have strong customer service skills
  • Must be able to work flexible hours and shifts, including days, evenings, and weekends
  • Must be available for early morning starts as it may be required
  • First aid certification an asset
  • Food handler’s certification an asset
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