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Baker / Prep / Head Kitchen

Nothing Bundt Cakes

Winston-Salem (NC)

On-site

USD 28,000 - 40,000

Full time

2 days ago
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Job summary

Nothing Bundt Cakes is seeking a dedicated Baker to join our team in Winston-Salem, NC. The role involves preparing our delicious cakes while ensuring adherence to recipes and cleanliness. If you're passionate about baking and enjoy working in a team-oriented environment, we would love to hear from you!

Benefits

Free uniforms
Health insurance
Company parties
Employee discounts
Great operating hours

Qualifications

  • Able to lift up to 80 lbs.
  • Enjoys doing repetitious work.
  • Works well under pressure.

Responsibilities

  • Bake the full line of cakes following NbC recipes.
  • Track inventory of baked goods and order groceries.
  • Maintain cleanliness and follow health regulations.

Skills

Teamwork
Integrity
Initiative
Physical stamina
Organizational skills
Multitasking

Job description

Benefits:
  • Company parties
  • Employee discounts
  • Free uniforms
  • Health insurance
COMPANY AND CULTURE:
At Nothing Bundt Cakes, the Baker is at the heart of it all. Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s day, so you’ll get to enjoy yours as well.

JOB POSITION:
The Baker bakes all sizes and flavors of cakes offered by NbC and according to the NbC standards, recipes and timelines. The Baker is responsible for maintaining the required par levels and will bake accordingly. The Baker must keep the baking station clean, sanitized and running efficiently, track inventory and order groceries and baking materials.

RESPONSIBILITIES:
  • Bake the full line of cakes by diligently following the NbC recipes
  • Remove cakes from pans and properly package them
  • Put cakes in cooler and rotate stock per NbC standards
  • Complete a daily production sheet and share it with management
  • Track inventory of baked goods
  • Alert management to issues and maintenance needs for equipment
  • Order and receive groceries
  • Maintain refrigeration logs
  • Keep baking area, tables, equipment and tools clean and sanitized to local codes
  • Help with all kitchen clean up
  • Maintain and supervise the execution of all health code regulations
  • Assist other departments as needed and directed
QUALIFICATIONS:
  • Able to lift up to 80 lbs
  • Possess a strong sense of teamwork
  • Integrity
  • Takes initiative
  • Has the ability to work under pressure
  • Has physical stamina
  • Enjoys doing repetitious work
  • Has a strong sense of pride in work
  • Has good organizational skills and can foresee problems
  • Can multitask without losing site of the details
PERKS & BENEFITS:
  • We have great operating hours! Monday-Saturday 8:30 am-6 pm, Sunday 12 pm-5 pm
  • We observe all major holidays
  • Team building outings
  • Employee discounts
  • We love to celebrate and bring joy to the community
Joy is the job! Apply now.!
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