A leading restaurant chain in Marysville is hiring a Baker to ensure product quality and outstanding customer service. The ideal candidate will follow strict operational standards, maintain cleanliness, and comply with health and safety legislation. Responsibilities include food preparation, managing inventory, and enhancing guest experiences. Applicants must be 16 years of age or older. This role requires efficiency and a friendly demeanor to meet customer needs.
Qualifications
Must be 16 years of age or older.
Responsibilities
Follows the guaranteed Always Fresh procedure for product quality.
Delivers outstanding customer service in the restaurant and drive thru.
Enhances customer experience with a friendly attitude.
Helps meet speed of service targets by working efficiently.
Executes service recovery for customer complaints effectively.
Maintains product inventory and prepares products as required.
Follows all operations standards and cleanliness guidelines.
Complies with health and safety legislation.
Job description
A leading restaurant chain in Marysville is hiring a Baker to ensure product quality and outstanding customer service. The ideal candidate will follow strict operational standards, maintain cleanliness, and comply with health and safety legislation. Responsibilities include food preparation, managing inventory, and enhancing guest experiences. Applicants must be 16 years of age or older. This role requires efficiency and a friendly demeanor to meet customer needs.