BAKER (FULL AND PART TIME)

Bon Appétit Management Company; Cleveland (OH); On-site; USD 20,664 - 23,419; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Paid time off

Job summary

Bon Appétit Management Company is hiring immediately for full-time and part-time Baker positions at Case Western Reserve University in Cleveland, Ohio. Candidates must have open availability and at least one year of baking experience. Responsibilities include baking various items and ensuring food safety.

The pay range is $15.00 – $17.00 per hour with various benefits like a retirement plan, health programs, and an employee shopping program. This role provides an excellent opportunity to work in a dynamic environment.

Qualifications

• At least one year of baking experience.
• Ability to perform essential functions of the position, with or without reasonable accommodation.
• Open availability for full-time or part-time work.

Responsibilities

• Bake breads, pies, cakes, cookies, and pastries.
• Maintain sanitation and orderliness of equipment and supplies.
• Interact with customers and resolve complaints.

Skills

Baking experience

Customer service

Food safety regulations

Job description

Job Summary

We are hiring immediately for full‑time and part‑time BAKER positions at Case Western Reserve University – 1619 Mistletoe Drive, Cleveland, OH 44106.

Schedule: Full and part time; days and hours may vary. Open availability is required.

Pay Range: $15.00 – $17.00 per hour.

Internal Employee Referral Bonus is available.

Key Responsibilities

• Bake breads, pies, cakes, cookies and other pastries per production and catering sheets.
• Ensure proper food preparation by using approved recipes and adhering to production standards.
• Complete production records, track waste, and report low supplies to supervisor.
• Maintain presentation, quality, portion control, and serving temperatures.
• Maintain sanitation and orderliness of equipment, supplies, and utensils.
• Handle food items properly and follow safety regulations during preparation and service.
• Clean equipment and workstation before leaving the area; keep display equipment clear.
• Interact with customers and resolve complaints in a friendly, customer‑service manner.
• Keep up with peak production and service calmly, accurately and efficiently.
• Ensure food is presented, served and displayed per standards.
• Follow sanitation and safety principles to meet corporate and OSHA standards.
• Complete shift work as assigned, in a timely and thorough manner.
• Perform other duties as assigned.

Eligibility & Requirements

• At least one year of baking experience.
• Open availability for full‑time or part‑time work.
• Ability to perform essential functions of the position, with or without reasonable accommodation.

Benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits: Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, Choice Auto and Home Program
• Full‑time benefits: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
• Paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Equal Opportunity Employer

COMPASS Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements and experience, without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity or any other classification protected by law.