Baker: Flexible Schedule, Daily Pay, Growth Path

Perkins Restaurant & Bakery; Indiana; On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Educational assistance (DeVry) with a

Daily pay

Health benefits (medical, dental, and视

401(k) with company match

Flexible schedule

All-you-can-eat pancakes & meal-discnt

Employee discount program

Development pathway and manager train.

Job summary

Perkins Restaurant & Bakery is seeking a Baker to provide efficient service and bake items according to company standards. You will prepare pies, muffins, cookies, quiche, meatloaf and ribs, and ensure the kitchen operates smoothly.

Responsibilities include maintaining oven temperatures, monitoring food safety, and keeping work areas clean. A strong emphasis on timeliness, hygiene, and teamwork is required.

Qualifications

• Must follow sanitation and safety standards as part of daily work.
• Ability to communicate clearly with customers and team members.
• In-house training provided to learn recipes and procedures.

Responsibilities

• Makes and prepares bakery items such as pies, muffins, cookies, quiche, meatloaf and ribs.
• Maintains oven temperatures and ensures consistent bake quality.
• Monitors food temperatures to prevent safety issues and foodborne illness.
• Measures ingredients, portions dough, and shapes loaves for baking.
• Maintains clean and organized kitchen stations; manages time during peak periods.

Skills

Sanitation & safety

Customer service

Clear communication

Job description

Perkins Restaurant & Bakery is seeking a Baker to provide efficient service and bake items according to company standards. You will prepare pies, muffins, cookies, quiche, meatloaf and ribs, and ensure the kitchen operates smoothly.

Responsibilities include maintaining oven temperatures, monitoring food safety, and keeping work areas clean. A strong emphasis on timeliness, hygiene, and teamwork is required.