Ontario Trillium Foundation in Granby, Massachusetts, seeks a dedicated employee for a Dunkin' franchisee position. The role includes managing food safety, decorating donuts, and ensuring excellent guest relations. The working environment is team-oriented with opportunities for personal and career growth. The position offers competitive wages and a chance to work in various areas of the restaurant. If you're ready to contribute positively and thrive in a fast-paced setting, we want to hear from you!
Responsibilities
Managing backroom finishing station, following food safety procedures.
Decorating donuts according to design standards.
Maintaining positive relationships with guests and team members.
Stocking and maintaining bakery cases according to standards.
Potential for working in other areas.
Job description
Key Responsibilities
Managing backroom finishing station, and following all food safety and sanitation procedures
Decorating donuts according to design standards
Maintaining a positive, friendly working relationship with guests, team members and leadership
Stocking and maintenance of bakery cases according to quality and merchandising standards
Potential for working in other areas of the restaurant
Benefits of Working for a Dunkin' Franchisee
Competitive wages
Awesome team-oriented environment
Lots of potential for growth within the company for those who work hard