Baker - Fast-Paced Café Team Player

Baskin-Robbins; Sunbury (Northumberland County); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Competitive weekly pay

Paid Time Off

Employee meals

Medical and dental insurance

Job summary

Bakers at a Dunkin' Donuts franchisee deliver great guest experiences by preparing products to standard, serving with enthusiasm, and maintaining a clean, efficient workspace. This role is part of a fast-paced team and requires flexibility for night, weekend, and holiday shifts.

You’ll follow brand procedures, ensure product quality, and contribute to guest satisfaction while supporting colleagues and striving for a positive guest experience daily.

Qualifications

• Ability to operate restaurant equipment.
• Guest-focused with strong service mindset.
• Proven track record of delivering quality results.
• Strong problem-solving and decision-making skills.

Responsibilities

• Hold themselves accountable for their responsibilities on their shift.
• Night, Weekend and Holiday hours required.
• Adhere to schedule and arrive ready to work on time.
• Operations Excellence for Guest Satisfaction.
• Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
• Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.
• Prepare all products following appropriate recipes and procedures.
• Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
• Comply with all restaurant, Brand, and franchisee policies.

Skills

Operate restaurant equipment

Guest focus

Deliver results

Problem solving

Job description

Bakers at a Dunkin' Donuts franchisee deliver great guest experiences by preparing products to standard, serving with enthusiasm, and maintaining a clean, efficient workspace. This role is part of a fast-paced team and requires flexibility for night, weekend, and holiday shifts.

You’ll follow brand procedures, ensure product quality, and contribute to guest satisfaction while supporting colleagues and striving for a positive guest experience daily.