Baker/Culinary Specialist/Leadership position

Crumbl Cookies; Baytown (TX); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

Flexible schedule

Leadership opportunities

Competitive pay

Job summary

Crumbl Cookies is seeking a skilled Baker to read Crumbl recipes, decorate and display finished products, and ensure quality from ingredients to finished goods. You will greet customers, take orders and payments, and maintain accurate delivery and production records.

The role requires strong communication, attention to detail, and the ability to work in a fast-paced kitchen. Flexibility to cover early morning, night, weekend, and holiday shifts is important.

Qualifications

• Strong communication and teamwork required.
• Attention to detail during quality inspections and recipe reading.
• Basic math and computer skills for order processing and record keeping.

Responsibilities

• Read and understand Crumbl recipes.
• Decorating and displaying the finished product.
• Testing ingredients and finished goods for quality checks.
• Greeting customers, answering questions, taking orders and payments.
• Maintaining inventory records and production levels.
• Restocking and sanitizing workstation for next shift.

Skills

Strong communication

Time management

Detail oriented

Basic math

Computer skills

Independent work

Flexible schedule

Customer service

Driver's license

Reliable transportation

Job description

We search for skilled, creative bakers who strive to provide high-quality baked goods and services in an efficient, professional manner. The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers. As a baker, you will greet customers, answer questions, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed.

To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.

Baker Responsibilities:

• Read and understand Crumbl recipes.
• Decorating and displaying the finished product
• Testing ingredients and finished goods to
• ensure that each item meets food safety and quality controls
• Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service.
• Keeping records relating to deliveries, inventory, and production levels
• Taking client information and ensuring that deliveries accurate and timely
• Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift

Baker Requirements:

• Strong communication, time and resource management, and planning skills
• Attention to detail, especially when performing quality inspections on ingredients and products.
• Basic math and computer skills
• Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create excellent baked goods.
• Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability
• Ability to work in a hot, hectic environment
• Stand, walk, bend, use hands, appliances, and lift heavy items for extended periods
• Have a valid driver's license and reliable transportation

We also offer many other great benefits such as:

• Flexible schedule
• Leadership opportunities to gain real world management experience to help you reach your professional goals.
• Competitive pay

Requirements and Responsibilities:

• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others

It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO). They both teamed up and dove head-first into the world of baking. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that are just plain embarrassing to them today, the two cousins decided to take their 'perfect cookie quest' to the people. They gathered feedback and tested recipes - a practice that is still part of the Crumbl process - until they created the world's best chocolate chip cookie.