Baker & Crew Member: Growth Path in Fast-Paced Bakery

Dunkin' Donuts; Plano (TX); On-site; USD 17,000 - 21,000; Part time

Job summary

Quality Brand Group LLC, a franchisee of Dunkin’, is hiring Bakers/Crew Members. You will be cross-trained in baking and general crew duties, delivering guest experiences in a fast-paced environment. Roles can be part-time while attending school or led toward restaurant management depending on your goals.

Team members work under the brand standards to ensure quality food and friendly service, with opportunities to develop and advance within the franchise network.

Qualifications

• Must have basic computer skills; some training is conducted online.
• Basic math skills to be capable of counting money and making change.
• Be physically and mentally capable of learning to operate standard restaurant equipment with lifting requirements.

Responsibilities

• Arrive on time and ready in position at the start of your scheduled shift.
• Demonstrate respect and dignity in dealing with others including team members and guests.
• Follow the communication guideline established in your store.
• Respond positively to coaching and feedback and show passion for learning.
• Hold yourself accountable for your designated responsibilities on your shift.
• Dedicate yourself to learning and being capable of executing multiple tasks.
• Receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products.

Skills

Basic computer skills

Basic math skills

Job description

Quality Brand Group LLC, a franchisee of Dunkin’, is hiring Bakers/Crew Members. You will be cross-trained in baking and general crew duties, delivering guest experiences in a fast-paced environment. Roles can be part-time while attending school or led toward restaurant management depending on your goals.

Team members work under the brand standards to ensure quality food and friendly service, with opportunities to develop and advance within the franchise network.