Baker

Dexterra Group; United States; On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Health benefits covered

Growth opportunities

Industry leader

Job summary

Dexterra Group in the United States is seeking a dedicated Baker to delight our clients by preparing and baking goods for retail operations. You will supervise staff, provide mentorship and training, and help maintain high quality across the team.

Responsibilities include restocking pastry shelves, creating and following menus, and ensuring compliance with the Food Safety Act and hygiene standards. This role offers health benefits, growth opportunities, and the chance to be part of an industry

Qualifications

• Must have Food Safety Training and Allergen Safe Training.
• First Aid Training is not a requirement.
• Minimum 1–2 years baking experience in a similar or hotel/institutional environment.
• Proven experience preparing baked goods for a large number of guests.
• Prior supervisory experience.
• Ability to stand for long periods and lift up to 35 pounds.

Responsibilities

• Supervising employees, providing mentorship and training.
• Preparing and baking goods from scratch.
• Restocking pastry shelves and maintaining a fresh supply.
• Creating menus to ensure quality of baked goods and desserts.
• Ensuring consistent quality and compliance with food hygiene regulations.
• Cleaning, washing, and sanitizing equipment and work areas.

Skills

Baking

Food Safety

Allergen Safety

Supervisory experience

Job description

WHO ARE WE?
We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right teams with the right skills together – offering both experience and regional expertise so companies can operate their day to day, confidently and successfully.

Job Description

WHAT’S THE JOB?
As a Baker, you will delight our clients by preparing and baking goods and desserts for retail operations.

Your work will include:

• Supervising employees; providing mentorship and training
• Identify areas of improvement on the overall operation as necessary
• Preparing and baking goods from scratch
• Restocking pastry shelves and maintaining a sufficient and fresh supply of baked goods
• Creating and following menus to ensure quality of baked goods and desserts
• Responsible
• Ensuring consistent quality standard in over-all food preparation as per clients’ requirements including consideration to special dietary constraints
• Complying with food hygiene regulations in accordance with Food Safety Act
• Cleaning, washing, and sanitizing equipment and over-all work areas

WHAT’S IN IT FOR YOU?

• Extended health and dental benefits that are fully covered.
• Whereas other companies are downsizing, we are growing!
• Be #1 on day 1 by joining an industry leader

Qualifications

WHO ARE WE LOOKING FOR?

• Must have Food Safety Training, Allergen Safe Training
• First Aid Training not a requirement
• Minimum 1-2years’ baking experience in a similar or hotel/institutional environment
• Proven experience preparing baked goods for large number of guests
• Prior supervisory experience
• Ability to stand for a long period of time and lift up to 35 pounds

Additional Information

Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.