Baker

Nothing Bundt Cakes #95; Cordova (TN); On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Health insurance

Flexible scheduling

Entry-level role

Family environment

Work-life balance

Job summary

Nothing Bundt Cakes is hiring a Baker to join our team and produce high-quality Cakes for our guests. You will follow NbC recipes precisely, operate commercial mixers and ovens, prepare ingredients, and monitor baking times to ensure consistency and great results.

We value punctuality, reliability, and a positive, team-oriented attitude. This is a full-time, entry-level role designed to develop baking skills in a supportive, locally owned environment.

Qualifications

• Follows NbC proprietary recipes and cake production methods with precision.
• Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
• Accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process.
• Maintains a consistent work attendance and punctuality record.

Responsibilities

• Follows NbC proprietary recipes and cake production methods with precision.
• Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
• Accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process.
• Maintains a consistent work attendance and punctuality record.

Job description

Location: Full-time Position available Our mission is to Bring the Joy every day! Through working hard and having fun, we love to create a warm and welcoming place for our guests and employees, and with teamwork and guidance, we cultivate an incredible work environment for our team on a daily basis. The Nothing Bundt Cakes (NbC) Baker ensures that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands.

Accountabilities/Duties:

• Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals.
• Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
• Accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process.
• Maintains a consistent work attendance and punctuality record.

We are a team that prides ourselves in offering:

• A warm and welcoming environment.
• The ability to make genuine, positive connections with coworkers.
• Flexible scheduling with guaranteed hours.
• Commitment to your personal success and development.
• Experience in a top national brand that prides itself in guest service and quality cakes.

Our managers are committed to your success and further development, within the brand and overall career. You will gain industry-demanding experience at the highest level and with an emphasis on celebration!

Benefits:

• Full-time team members have the option for health insurance coverage, paid in part by the company.
• Flexible Scheduling
• Great entry-level role to build your experience and grow!
• Locally owned company so you'll feel more like family than a number
• Risiliant business that didn't have to close during COVID
• Work/life balance
• Not under-staffed so you won't be over-worked.
• $15 per hour based on availability and experience