Baker

Nothing Bundt Cakes - #1201; Baton Rouge (LA); On-site; USD 13,776 - 17,908; Part time

Job summary

A bakery franchise is seeking a dedicated Baker to craft quality cakes and ensure recipe consistency in a warm, joyful environment. The ideal candidate will be physically capable of lifting 50 pounds and available for early morning and weekend shifts. Experience in bakeries or foodservice is a plus. This role emphasizes teamwork and creativity in the kitchen, contributing to a delightful customer experience.

Qualifications

• Ability to work early morning and weekend shifts.
• Experience in bakeries, restaurants, or foodservice is a plus.

Responsibilities

• Craft quality cakes and maintain consistency in recipes.
• Contribute to a friendly and joyful bakery environment.

Skills

Attention to detail

Physically capable of lifting 50 pounds

Teamwork

Job description

At Nothing Bundt Cakes, the Baker is at the heart of it all. Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s day, so you’ll get to enjoy yours as well.

Overview

Join Nothing Bundt Cakes as a Baker. The role emphasizes crafting quality cakes, maintaining consistency in recipes, and contributing to a friendly, joyful bakery environment.

Responsibilities

• You’ll make the cakes that make people’s day, so you’ll get to enjoy yours as well.
• Be dedicated to perfecting the craft, seeing beauty in raw ingredients, and striving for consistency in our recipes.

Compensation

Compensation: $10.00 - $13.00 per hour

Join Our Growing Family

From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes is committed to bringing joy to our guests and our communities and helping make every celebration sweeter. Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.

With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!

Click here to learn more about Nothing Bundt Cakes.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

Qualifications

• Are you physically capable of lifting as much as 50 pounds and standing for extended periods of time? *
• How willing are you to work early morning and weekend shifts? *
• Please tell us about any experience you have working in bakeries, restaurants or foodservice. *

Perks/Benefits

Other potential “Sweet Perks” of working for a Nothing Bundt Cakes franchised bakery are listed below. Bakeries are independently owned and operated by a franchisee (bakery owner), and perks may vary by location.

Note: This section retains the original franchised context; benefits may vary by location.