Back Server

Noble 33

Kansas City (MO)

Hybrid

USD 25,000 - 42,000

Full time

14 days+

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Job summary

Noble 33 is hiring a Back Waiter for 1587 Prime, a new upscale dining experience in Kansas City. You will assist servers, clear tables, manage beverages, and ensure seamless guest service in a fast-paced fine-dining setting.

Experience in fine dining is preferred; you must stand for shifts and lift up to 35 lbs, and be available nights, weekends and holidays. Compensation to be discussed; join a dynamic team aligned with high-end hospitality.

Qualifications

  • Fine dining experience preferred.
  • Strong multitasking abilities required.
  • Diligent work ethic and professional appearance.
  • Ability to forecast and anticipate guest needs.
  • Must be able to stand for shifts and lift up to 35 lbs.
  • Available to work nights, weekends and holidays.
  • Experience in a full service restaurant preferred.

Responsibilities

  • Execution of water service, pouring, refilling, maintaining water levels.
  • Ensure table is always free of foreign objects, trash, unused plates and glassware.
  • Prepare table for upcoming courses with proper silverware and linen.
  • Wipe down and reset tables between courses.
  • Deliver beverages from service bar to guests in sections.
  • Attend to guest requests and communicate with server/kitchen/manager.
  • Assist Front waiter with greeting tables when applicable.
  • Ongoing table maintenance.
  • Clear and reset tables promptly after guests depart.
  • Spot checks under tables and on floors for debris and gum.
  • Clean spills and maintain side stations.
  • Remain friendly and engaged on the floor.
  • Proactively suggest cocktails and relay food orders to front waiters.
  • Refold and place napkins when guests rise.

Skills

Multitasking
Diligent work ethic
Professional appearance
Forecast guest needs
Stand and lift 35 lbs
Night/weekend/holiday availability
Fine dining experience

Job description

1587 Prime is a brand new, immersive and upscale dining experience created by Noble 33 in partnership with Champions and global superstars, Patrick Mahomes and Travis Kelce. The modern American steakhouse will be affiliated with the iconic Loews Hotel Kansas City, welcoming guests to indulge in an unparalleled culinary journey spanning nearly 10,000 square feet across two floors. The restaurant will boast multiple private dining rooms, a world-class chef's kitchen, and a meat display.

Noble 33 is a hospitality and lifestyle company with an ever-evolving lineup of unique, social dining restaurants stateside and abroad, Noble 33 leads the management and continued expansion of iconic brands Toca Madera and Casa Madera, while also developing brand new concepts that will further expand the boundaries of high-energy fine-dining. Future targets for new locations include West Hollywood, Toronto, Las Vegas, Chicago, Miami, New York, and Dubai.

The Back Waiter is a vital role for creating exceptional guest experiences. Back Waiters help the Server make sure every detail is taken care of. The primary objective of the Back Waiter is to be the primary table assistant for their assigned server or section. Back Waiters clear dirty flatware and glasses, assist with guest communication, and anticipate the needs of the guest to make sure the guest experience is seamless and exceptional.

Responsibilities
  • Execution of water service, pouring, refilling, maintaining water levels
  • Ensure table is always free of foreign objects, trash, unused plates and glassware
  • Ensure table is always prepared for upcoming course silverware, plates, linen, etc
  • Ensure table is properly wiped down and reset between courses
  • The delivery of beverages from off of the service bar to guests in their sections
  • All guests requests are attended to and communicated properly from guest to server to kitchen to manager
  • Assist Front waiter with greeting tables when applicable
  • On-going table maintenance
  • Clearing and resetting of table in timely manner immediately after guests depart
  • Spot checks, under tables, on floor , on booths and chairs of entire section for trash debris and gum
  • Clean up of any and all spills in sections
  • Stock and upkeep of side stations
  • Always smiling and actively engaged on the floor
  • Proactively suggest additional cocktails from guests and relay with front waiter to execute
  • Relay additional food orders from guests to front waiters
  • In the event guests get up from tables napkins are refolded and placed nicely on table.
Qualifications
  • Experience in fine dining preferred
  • Exhibit strong multitasking abilities
  • Posses a diligent work ethic
  • Maintain a clean and professional appearance
  • Display the ability to forecast and anticipate the needs of our guests and the restaurant
  • Experience in a Full Service Restaurant Preferred
  • Available to work nights, weekends and holidays.
  • Must be able to stand for the duration of shifts and lift up to 35lbs

We use eVerify to confirm U.S. Employment eligibility.

Compensation: To be discussed

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