Back-of-House Lead Supervisor - Culinary Growth

Compass Group USA; South San Francisco (CA); On-site; USD 36,000 - 37,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Job summary

Bon Appétit Management Company is hiring for a Back of House Lead Supervisor in South San Francisco, CA. The role is available as both full‑time and part‑time, with a schedule that includes Monday through Friday hours and varying details to be discussed at interview.

Qualified candidates will have prior culinary experience and will supervise hourly associates, manage inventory, and maintain cost controls while ensuring compliance with sanitation and safety standards.

Qualifications

• Prior culinary experience is required.

Responsibilities

• Supervises hourly associates to ensure policies and procedures are followed.
• Assists in ordering and inventory of products.
• Maintains product cost and labor cost according to budget.
• Supervises and trains hourly staff to ensure policy and procedures are followed.
• Follows sanitation and safety principles in handling food and equipment.
• Performs other duties as assigned.

Skills

Culinary experience

Job description

Bon Appétit Management Company is hiring for a Back of House Lead Supervisor in South San Francisco, CA. The role is available as both full‑time and part‑time, with a schedule that includes Monday through Friday hours and varying details to be discussed at interview.

Qualified candidates will have prior culinary experience and will supervise hourly associates, manage inventory, and maintain cost controls while ensuring compliance with sanitation and safety standards.