Back-of-House Kitchen Team Member - Flexible Schedule

Chick-fil-A; North Carolina; On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible scheduling

Free online college

Scholarship opportunities

Employee discounts

Job summary

Workstream is hiring a Back of House Team Member in Indian Trail, North Carolina. This role involves preparing, cooking, and presenting food while ensuring safety and quality standards. Ideal candidates are cheerful, customer service-oriented, and able to work a flexible schedule. Benefits include a fun work environment, professional growth opportunities, and competitive pay. No prior experience is necessary as training will be provided.

Qualifications

• Consistent and reliable.
• Cheerful and positive attitude.
• Loves serving and helping others.
• Able to lift and carry over 20 lbs.
• Willing to work a flexible schedule.

Responsibilities

• Prepare, cook, assemble, and present food safely.
• Be knowledgeable of kitchen station assignments.
• Stock kitchen inventory as needed.
• Keep the kitchen clean and orderly.
• Adhere to Chick-fil-A rules and dress code.

Skills

Customer service orientation

Strong interpersonal skills

Attention to detail

Ability to multi-task

Job description

At Chick-fil-A, the Team Member role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary. As a BOH Team Member, you will support the kitchen team, assemble food & drink orders quickly and accurately, and ensure each guest leaves with a smile. We are looking for friendly, enthusiastic people who enjoy serving customers. We will teach you everything else you need to know!

Position Type:

• Full-time and Part-time

Our Benefits Include:

• A fun work environment where you can positively influence others
• Flexible scheduling (and closed on Sundays)
• Learning first-hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Free online college
• Scholarship opportunities
• Competitive pay
• Employee discounts

Back of House Team Member Responsibilities:

• Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
• Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
• Stock kitchen inventory as needed
• Keep the kitchen neat, clean and orderly at all times
• Keep up-to-date with new products rolled out by Chick-fil-A
• Work safely around kitchen equipment and report any maintenance issues to Leadership
• Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
• Complete all opening or closing tasks as assigned
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Qualifications and Requirements:

• Consistent and reliable
• Cheerful and positive attitude
• Loves serving and helping others
• Customer service oriented
• Strong interpersonal skills
• Detail-oriented
• Able to multi-task
• Works well independently and in a team environment
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry over 20 lbs on a regular basis
• Have the ability to stand for long periods of time

Location: Indian Trail

Apply now and be a part of the Chick-fil-A family where you can grow, learn, and make a difference every day!

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.