Back-of-House Crewmember: Fast-Paced Kitchen + Great Perks

Culver's; Palatine (IL); Presencial; USD 13.000 - 18.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive wages

On the job training

Free uniforms

Meal discounts

Career opportunities

Paid time off and insurance benefits

Descripción de la vacante

Culver's is hiring Back of House True Blue Crew Members in Palatine, IL. Join a fast-paced kitchen where teams work together to prepare ButterBurgers and guest favorites with care and precision.

We value a genuine smile, reliable dependability, and strong communication to ensure guests leave happy and return. Training is provided, and benefits support a positive work experience.

Formación

• Genuine smile and warm demeanor.
• Clear communication with team and guests.
• Reliable and punctual with consistent performance.

Responsabilidades

• Move quickly in a fast-paced kitchen environment.
• Prepare seared-to-order ButterBurgers and other guest favorites.

Conocimientos

Genuine smile

Good communication skills

Dependability

Descripción del empleo

Culver’s is looking for new Back of House True Blue Crew Members!

If delighting is in your DNA, you’ll be a natural at this position. Our back-of-house (BOH) crew

members are experts at moving quickly in a fast-paced environment, working together as a

team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left

unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the

talented people who ensure every meal we serve is a masterpiece.

We offer:

· Competitive wages

· On the job training

· Free Uniforms – including shoes

· Meal discounts

· Career opportunities

· Paid time off and insurance benefits for eligible team members

· And much, much more!

Qualifications:

· A genuine smile!

· Good communication skills

· Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.