Back of House Crew Member

Culver; Indianola (IA); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Competitive wages

On the job training

Meal discounts

Career opportunities

Job summary

Culver’s is seeking Back of House True Blue crew members to join a fast-paced kitchen where teamwork and quick, quality service matter. You’ll help prepare ButterBurgers and guest favorites, ensuring every detail is right and every guest leaves happy. A friendly, reliable attitude goes a long way in this role.

Our BOH crew thrives on speed and collaboration, with on-the-job training to help you grow. If you enjoy a team-focused environment with opportunities to learn, Culver’s could be the place

Qualifications

• Must have a genuine smile.
• Strong communication skills.
• Dependable and reliable.

Skills

Genuine smile

Good communication

Dependability

Job description

Culver’s is looking for new Back of House True Blue Crew Members!

If delighting is in your DNA, you’ll be a natural at this position.

Our back-of-house (BOH) crew members are experts at moving quickly in a fast-paced environment, working together as a team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.

We offer:

• Competitive wages
• On the job training
• Meal discounts
• Career opportunities
• And much, much more!

Qualifications:

• A genuine smile!
• Good communication skills
• Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.