Back of House Crew Member

Culvers

Golden Valley (MN)

On-site

USD 28,000 - 36,000

Full time

14 days+

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Benefits offered by this job

Competitive wages
On the job training
401K
Free Meals and discounts
Paid time off and insurance benefits

Job summary

Workstream is seeking Back of House True Blue Crew Members in Golden Valley, Minnesota. In this role, team members will work in a fast-paced environment to prepare delicious meals like our signature ButterBurgers®. You’ll need a genuine smile and good communication skills to ensure every guest leaves happy.

The position includes competitive wages, on-the-job training, and benefits such as a 401K and free meals. Join us in making every meal a masterpiece!

Qualifications

  • Must be dependable and possess good communication skills.
  • A genuine smile is essential for creating a positive environment.

Responsibilities

  • Work as part of a team in a fast-paced kitchen environment.
  • Prepare seared-to-order ButterBurgers and other guest favorites.
  • Ensure high quality and attention to detail in every meal.

Skills

Good communication skills
Dependability
Genuine smile

Job description

Culver’s is looking for new Back of House True Blue Crew Members!

If delighting is in your DNA, you’ll be a natural at this position. Our back‑of‑house (BOH) crew

members are experts at moving quickly in a fast‑paced environment, working together as a

team to prepare seared‑to‑order ButterBurgers® and other guest favorites. No bun is left

unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the

talented people who ensure every meal we serve is a masterpiece.

We offer:
  • Competitive wages
  • On the job training
  • 401K
  • Free Meals and discounts
  • Paid time off and insurance benefits for eligible team members
  • And much, much more!
Qualifications:
  • A genuine smile!
  • Good communication skills
  • Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.

Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

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