Back of House

Harri

Spanish Fork, Northern (UT, KY)

Hybrid

USD 21,000 - 28,000

Full time

4 days ago
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Benefits offered by this job

$15-20hr * including tips
Flexible Scheduling
Full Time/Part Time available
Morning/Nights
Health, dental and vision insurance
Free meal while working
Advancement opportunities with a growi

Job summary

Harri in Spanish Fork, Utah is hiring immediately for full-time or part-time kitchen crewmembers. You’ll follow recipes and procedures to maintain food quality, set up and stock stations, and assist with prep and cooking in a fast-paced, customer‑facing environment.

This role keeps you moving and engaged across all shifts—from mornings to nights. You must be at least 18 years old; restaurant experience is preferred.

Qualifications

  • Must be at least 18 years old.
  • Restaurant experience preferred.

Responsibilities

  • Follow recipes and procedures to maintain food quality and consistency.
  • Adhere to safety and sanitation procedures and all R&R standards.
  • Restock cook stations and keep them clean and organized.
  • Stand and walk for an entire shift – This role is constantly in motion to deliver mind-blowing meals to our Fans.
  • Set up and stock stations with all necessary supplies.
  • Prepare food for service (e.g., chopping vegetables, portioning, or preparing sauces).
  • Cook menu items in cooperation with the rest of the crew.
  • Clean up station and take care of leftover food.
  • Stock inventory appropriately.
  • Comply with nutrition and sanitation regulations and safety standards.
  • Maintain a positive and professional approach with crewmates and fans.

Skills

Be at least 18 years of age

Job description

REASONS TO JOIN OUR TEAM
  • $15-20hr * including tips
  • Flexible Scheduling
  • Morning/Nights
  • Health, dental and vision insurance
  • Free meal while working
  • Advancement opportunities with a growing company
  • Help deliver the best damn BBQ to our loyal Fans. Make some money and have fun doing it.
RESPONSIBILITIES
  • Follow recipes and procedures to maintain food quality and consistency
  • Adhere to safety and sanitation procedures and all R&R standards
  • Restock cook stations and keep them clean and organized
  • Stand and walk for an entire shift – This role is constantly in motion to deliver mind-blowing meals to our Fans
  • Set up and stock stations with all necessary supplies
  • Prepare food for service (e.g., chopping vegetables, portioning, or preparing sauces)
  • Cook menu items in cooperation with the rest of the crew
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with crewmates and fans

Job Types: Full-time, Part-time

Pay: $15.00 per hour plus tip share

Shift:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Morning shift
  • Night shift
Description
QUALIFICATIONS
  • Be at least 18 years of age
  • Restaurant experience preferred
Full Job Description
-HIRING IMMEDIATELY - FULL-TIME HOURS - FLEXIBLE SCHEDULES-
REASONS TO JOIN OUR TEAM
  • $15-20hr * including tips
  • Flexible Scheduling
  • Full Time/Part Time available
  • Morning/Nights
  • Health, dental and vision insurance
  • Free meal while working
  • Advancement opportunities with a growing company
  • Help deliver the best damn BBQ to our loyal Fans. Make some money and have fun doing it.
RESPONSIBILITIES
  • Follow recipes and procedures to maintain food quality and consistency
  • Adhere to safety and sanitation procedures and all R&R standards
  • Restock cook stations and keep them clean and organized
  • Stand and walk for an entire shift – This role is constantly in motion to deliver mind-blowing meals to our Fans
  • Set up and stock stations with all necessary supplies
  • Prepare food for service (e.g., chopping vegetables, portioning, or preparing sauces)
  • Cook menu items in cooperation with the rest of the crew
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with crewmates and fans

Job Types: Full-time, Part-time

Pay: $15.00 per hour plus tip share

Shift:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Morning shift
  • Night shift

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