Austin Kitchen Experience Host

KeyStaff Inc.; Austin (TX); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Weekly pay

Direct deposit

Health insurance options

Referral bonus eligible

Job summary

KeyStaff Inc. in Austin, TX is seeking a Kitchen Ambassador to connect the kitchen team with guests, answer questions, and share knowledge, creating a welcoming and educational experience.

The role involves helping with demos, tastings, classes, or cooking events, while maintaining safety and cleanliness and presenting products professionally. Prior hospitality, culinary, or retail experience and strong communication are valued.

Qualifications

• Experience in hospitality, culinary, or retail preferred.
• Passion for food, cooking and customer service.
• Strong communication and interpersonal skills.
• Ability to multitask in a fast-paced setting.

Responsibilities

• Greet and engage guests in the kitchen area or event space, answering questions and sharing knowledge.
• Represent the brand or venue with enthusiasm and professionalism.
• Support kitchen operations by coordinating food preparation flow and helping maintain cleanliness and organization.
• Assist with product demos, tastings, classes, or cooking events as needed.
• Monitor and maintain presentation standards in food displays or product setups.
• Communicate guest feedback to chefs and kitchen staff to ensure continuous improvement.
• Follow all food safety, hygiene, and workplace safety standards.
• Serve as a brand advocate—educating guests on menu items, kitchen tools, or services offered.
• Help train new team members on hospitality standards and kitchen flow when applicable.

Skills

Hospitality

Culinary

Retail

Customer service

Communication

Interpersonal skills

Multitasking

Team player

Positive attitude

Stamina

Job description

KeyStaff Inc. in Austin, TX is seeking a Kitchen Ambassador to connect the kitchen team with guests, answer questions, and share knowledge, creating a welcoming and educational experience.

The role involves helping with demos, tastings, classes, or cooking events, while maintaining safety and cleanliness and presenting products professionally. Prior hospitality, culinary, or retail experience and strong communication are valued.