Associate Manager - Lead Operations & Guest Experience

Ontario Trillium Foundation

Starkville (MS)

On-site

USD 40,000 - 65,000

Full time

14 days+
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Benefits offered by this job

A passionate environment that supports
Shift meals provided
Health, Vision and Life benefits are
Paid time off in first year
Competitive starting pay with job
Strong monthly bonus structure

Job summary

NEWK'S in Starkville is seeking a hands-on Associate Manager to guide hourly team members and ensure flawless execution of daily operations, from guest experience to product quality. You will lead by example, uphold sanitary, safe and respectful work standards, manage costs, and contribute to a culture of empowerment and profitability in a fast-paced restaurant environment.

This role emphasizes training, accountability, and continuous improvement, with a strong monthly bonus program, competitive

Qualifications

  • Provide direction and motivation to the hourly partners, ensuring execution of all positions, chores and responsibilities in order to provide our guests with an exceptional NEWK’s Experience and exceptional product quality
  • Help to protect the brand by maintaining a sanitary, safe, respectful, efficient and quality work environment while effectively managing operational/product costs

Responsibilities

  • Provide direction and motivation to the hourly partners, ensuring execution of all positions, chores and responsibilities in order to provide our guests with an exceptional NEWK’s Experience and exceptional product quality
  • Help to protect the brand by maintaining a sanitary, safe, respectful, efficient and quality work environment while effectively managing operational/product costs

Job description

NEWK'S in Starkville is seeking a hands-on Associate Manager to guide hourly team members and ensure flawless execution of daily operations, from guest experience to product quality. You will lead by example, uphold sanitary, safe and respectful work standards, manage costs, and contribute to a culture of empowerment and profitability in a fast-paced restaurant environment.

This role emphasizes training, accountability, and continuous improvement, with a strong monthly bonus program, competitive

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