Associate Cafe Attendant

Omni Hotels & Resorts

Atlanta (GA)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Job summary

A luxury hotel chain in Atlanta is seeking a Cafeteria Attendant. This role involves ensuring food is served correctly and maintaining the cleanliness of the cafeteria area. Ideal candidates should have experience in food and beverage services and possess a Food Handlers Certification. Strong communication skills and the ability to handle heat exposure and heavy lifting up to 50 lbs are essential. Join a dynamic team and contribute to providing exceptional service in a fun work environment.

Qualifications

Experience in a Food and Beverage department like kitchen or cafeteria.
Ability to stand for the entire shift.
Ability to lift up to 50 lbs.

Responsibilities

Serve food according to specifications and prepare daily tasks.
Maintain cleanliness in prep and back areas.
Communicate daily with the Chef and cooks for production needs.

Skills

Ability to endure heat

Knowledge of food preparation

Strong communication

Education

Unexpired Food Handlers Certification

Job description

Omni Atlanta Hotel at Centennial Park

Luxurious comfort embraces pure style at the elegant, four-diamond Omni Hotel at Centennial Park. Located in the heart of downtown Atlanta within the bustling Centennial Park District, this luxury hotel treats you to views of the spectacular downtown skyline and picturesque Centennial Olympic Park. The Omni Atlanta Hotel at Centennial Park is connected to Philips Arena and the Georgia World Congress Center and is in close proximity to the Mercedes-Benz Stadium.

Associates enjoy a fun, dynamic and exciting work environment, comprehensive training, and mentoring, along with the pride that comes from working for a company with a reputation of exceptional service. We embody a culture of respect, gratitude, and empowerment. If you are a friendly, motivated person, with a passion to serve, the Omni Atlanta Hotel at Centennial Park may be your perfect match!

Cafeteria Attendant

Overview

This team member will ensure all food is served according to specifications, and work in conjunction with all line cooks.

Responsibilities

Communicate with the Chef to learn daily work tasks and their coordination, and complete daily prep list.
Perform work assignments to meet proper quantities within a necessary time frame.
Be knowledgeable of all areas in the cafeteria.
Be knowledgeable of plate presentations and preparations of all menu items.
Communicate with all cooks daily for proper pars and production requirements when needed.
Keep back and prep area clean as you work.
Fill and maintain the prep list up to par, check daily.
Check with MOD before leaving for the day.

Qualifications

Must be able to endure exposure to heat, steam and hazardous cleaning chemicals.
Must be able to stand for length of shift.
Must be able to walk, run, push, pull and lift up to 50 Ilbs.
Must have previous experience working in similar Food and Beverage department (kitchen, cafeteria, etc.).
Must have unexpired Food Handlers Certification – or obtain upon hire.

Omni Hotels & Resorts Is An Equal Opportunity/AA/Disability/Veteran Employer. The EEO Is The Law Poster Is Available Using The Following Link

EEOC is the Law Poster.

Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

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