Assistant Sous Chef (Lead Line Cook) Full Time - Walt Disney World

Disneyland Hong Kong; Orlando (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading entertainment company, Disneyland Hong Kong, is seeking an Assistant Sous Chef (Lead Line Cook) for Walt Disney World. The role involves providing exceptional dining experiences, supervising kitchen operations, and working in a dynamic culinary environment. Candidates should have strong culinary skills and a passion for the culinary arts.

Benefits

Medical Benefits

Financial Benefits

Qualifications

• Minimum 4 years of line cook experience or culinary certificate with 2 years of experience.
• Proven experience in all stations of the kitchen.
• Knowledge of kitchen equipment and culinary techniques.

Responsibilities

• Assist Chef with overall culinary direction.
• Supervise daily kitchen operations and menu execution.
• Create diverse dishes from various cuisines.

Skills

Culinary Arts

Supervisory Skills

Communication Skills

Food Handling

Culinary Techniques

Education

Culinary Certificate

Tools

Kitchen Equipment

Job description

Assistant Sous Chef (Lead Line Cook) Full Time - Walt Disney World

申請 稍後繼續申請 Job ID 1252401BR 職位地點 奧蘭多, 佛罗里达州, 美國 / 布埃纳文图拉湖, 佛罗里达州, 美國 有意工作的公司Walt Disney World Resort 張貼日期2025/06/16

工作概要:

Do you have a passion for the Culinary Arts and experience working in all stations of a kitchen? If so, Walt Disney World Resort is seeking Culinary Assistant Sous Chefs! Culinary Cast Members at Walt Disney World have the opportunity to provide first-rate dining experiences while working for one of the world’s leading entertainment and hospitality companies. In this role, we experience a world of options in our Hotels and Theme Parks, from quick service to Five-Diamond dining.

The pay rate for this role in Florida is $26.60 per hour. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.

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職責:

• We assist the Chef with overall culinary direction and development of the team, while promoting collaboration and a lively work environment
• We supervise the daily operation and execution of all menu categories and recipes to ensure the quality and efficiency for every dish
• Continue to grow in your culinary career by working in a variety of kitchens and locations without ever having to leave the company
• Create dishes from around the world with endless ingredients at your fingertips

基本條件:

• Minimum 4 years of recent line cook experience; including grill and sauté or a culinary certificate and 2 years of recent line cook experience; including grill and sauté
• Proven experience in all stations of the kitchen and multiple cooking skills
• Knowledge of kitchen equipment, basic tools, small wares, culinary techniques and ingredients specialized to the location
• Demonstrates knowledge of HACCP, basic food temperatures, proper food handling and good judgment of quantity, quality and production
• Passion for the culinary arts, continual learning and guest service
• Able to follow recipes, make recipe conversions, adhere to food allergies and propose menu items
• Basic understanding of kitchen lingo and etiquette as well as exhibits clean work habits and ownership of a safe, clean work area
• Receptive to working on-stage and working on the chef's table, if needed
• Awareness of modern and classical cooking, as well as knife skills and basic butchering techniques
• Additional Personal Protective Equipment (face shields, goggles, refillable hand sanitizers, etc.) may be required, and Cast Members will be required to handle cleaning chemicals and supplies
• Good Communication Skills

理想條件:

How to Stand Out

• Possess bilingual communication skills
• Be Serve Safe certified
• Proven prior experience as a lead line cook
• Fine Dining or Catering/Events kitchen experience desired

其他資訊:

SCHEDULE AVAILABILTY Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am. Please note that the principles of seniority are used to schedule all roles.

SUBMITTING YOUR APPLICATION After clicking “Apply for this job” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.


KEYWORD: WDW Casting, wdwcasting, Chef Assistant, Culinary, Lead Line Cook WDW: Walt Disney World Casting Hourly Jobs, #SVA

關於 Walt Disney World Resort:

自 1971 年開幕以來，華特迪士尼世界度假區在很多人的童年及家族回憶中擔當了重要的角色。時至今日，來自世界各地數以億計的賓客均慕名而來，到訪這個奇幻之地，享受一趟迪士尼假期。透過創意、創新和科技的結合，度假區讓賓客投入經典迪士尼童話故事和新形式的家庭娛樂之中。華特迪士尼世界度假區的演藝人員運用了故事敍述的豐厚傳承，透過無與倫比的細節和超卓的賓客服務，將迪士尼的魔法栩栩如生地呈現於賓客眼前。

關於 The Walt Disney Company:

Walt Disney Company 連同其子公司和聯營公司，是領先的多元化國際家庭娛樂和媒體企業，其業務主要涉及三個範疇：Disney Entertainment、ESPN 及 Disney Experiences。Disney 在 1920 年代的起步之初，只是一間卡通工作室，至今已成為娛樂界的翹楚，並昂然堅守傳承，繼續為家庭中每位成員創造世界一流的故事與體驗。Disney 的故事、人物與體驗傳遍世界每個角落，深入人心。我們在 40 多個國家/地區營運業務，僱員及演藝人員攜手協力，創造全球和當地人們都珍愛的娛樂體驗。

這個職位隸屬於 Walt Disney Parks and Resorts U.S., Inc. , 其所屬的業務部門是 Walt Disney World Resort 。

Walt Disney Parks and Resorts U.S., Inc.是提供平等就業機會的僱主。求職者都會獲得聘僱考量的機會，不分種族、宗教、膚色、生理性別、性傾向、社會性別、性別認同、性別表達、原國籍、血統、年齡、婚姻狀態、軍人或退伍軍人身份、醫療狀況、遺傳資訊或殘疾狀況、或者聯邦、州級或地方法律所禁止的其他任何基本特徵。Disney 提倡讓所有人的想法和決策都有助我們發展、創新、創造最好故事的商業環境，並與瞬息萬變的世界息息相關。

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