Assistant Restaurant Manager - Drive Operations & Growth

Wonder; East Stroudsburg (Monroe County); On-site; USD 67,000 - 80,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) Retirement Plan

Employer match for Health Savings Bank

Learning and Development opportunities

Employee Stock

Employee Discount

100% employer-paid Life Insurance

Job summary

Wonder is seeking an Assistant Manager to support the General Manager in daily restaurant operations in East Stroudsburg, PA. You will help recruit and train staff, optimize scheduling, and drive sales while upholding safety and service standards.

You will collaborate across teams, ensure excellent customer service, and maintain compliance with health and safety protocols. The role requires leadership in a fast-paced, high-volume setting and open availability, including weekends.

Qualifications

• At least two years of restaurant supervision or management in a high-volume setting.
• Able to lead teams of 15+ members.
• Strong verbal and written communication.
• Open availability including nights and weekends.

Responsibilities

• Assist General Manager in developing, engaging, inspiring, and motivating staff.
• Recruit and train top talent for the restaurant.
• Maintain clear and consistent communication regarding priorities and changes.
• Optimize staff deployment for maximum efficiency.
• Drive restaurant sales and service efficiency by resolving operational obstacles.
• Supervise inventory and food safety protocols to ensure accuracy and efficiency.
• Ensure all team members deliver excellent customer service.
• Maintain adherence to food safety standards.

Skills

Restaurant management

Staff development

Operational efficiency

Customer service

Safety compliance

Education

Food Manager Certificate

Job description

Wonder is seeking an Assistant Manager to support the General Manager in daily restaurant operations in East Stroudsburg, PA. You will help recruit and train staff, optimize scheduling, and drive sales while upholding safety and service standards.

You will collaborate across teams, ensure excellent customer service, and maintain compliance with health and safety protocols. The role requires leadership in a fast-paced, high-volume setting and open availability, including weekends.