Assistant Restaurant Manager (54TH AND L ST)

The Dennis Group, Inc.; Omaha (NE); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Medical, dental, vision, life &dis

Paid Time Off

Free meals every shift

Team outings, recognition programs

Casual dress code

Job summary

Taco John’s – 54TH AND L ST in Omaha, NE is hiring an Assistant Restaurant Manager. You’ll work closely with the General Manager to drive sales, labor, and profits while leading shifts with confidence, coaching your team, and ensuring top-tier customer experiences.

We’re seeking a hands-on leader who can manage high-volume shifts, make real-time decisions, and train crew members. Evening and weekend availability is required; a valid driver’s license is also expected.

Qualifications

• Must have proven experience as a Shift Lead or Assistant Manager (fast food preferred).
• Strong communication and team-building skills are essential.
• Ability to manage high-volume shifts and make real-time decisions.
• Available for evenings and weekends; valid driver’s license.

Responsibilities

• Partner with the General Manager to hit sales, labor, and profit goals.
• Lead shifts with confidence, coaching and developing the team.
• Build a strong crew through training and motivation.
• Ensure speed, accuracy, and top-tier customer experience.
• Step into leadership and run the restaurant in the GM's absence.

Skills

Shift leadership experience

Strong communication

Team-building skills

High-volume decision making

Job description

Assistant Restaurant Manager

Taco John's - 54TH AND L ST

At Taco John's, we're looking for a driven, experienced restaurant leader. If you thrive in fast-paced environments, know how to build strong teams, and desire to be developed to a GM-this is your opportunity.

What You'll Do

As Assistant Manager, you'll be more than a shift supervisor-you'll help drive the business:

• Partner with the General Manager to hit sales, labor, and profit goals


• Lead shifts with confidence-coach, develop, and hold your team accountable


• Build a strong, reliable crew through training and motivation


• Ensure speed, accuracy, and top-tier customer experience


• Step into leadership-run the restaurant in the GM's absence

What We're Looking For

• Proven experience as a Shift Lead or Assistant Manager (fast food preferred)


• A leader who sets the tone, not just follows it


• Ability to manage high-volume shifts and make real-time decisions


• Strong communication and team-building skills


• Availability for evenings and weekends


• Valid driver's license

Compensation & Perks

• $17-$20/hour (DOE)


• Medical, dental, vision, life & disability insurance


• Paid Time Off


• Free meals every shift


• Team outings, contests, and recognition programs


• Casual dress code

Who Succeeds Here

Managers who do well in this role are:

• Hands-on leaders (not desk managers)


• Competitive and goal-oriented


• Passionate about developing people


• Looking for long-term growth, not just a job