Assistant Restaurant Manager (54TH AND L ST)

brmtj; Omaha (NE); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Medical, dental, vision, life &dis

Paid Time Off

Free meals every shift

Team outings, contests, and recognitio

Casual dress code

Job summary

Taco John's in Omaha is seeking an Assistant Restaurant Manager to lead shifts, drive sales, and coach a fast-paced team. You’ll partner with the General Manager to hit labor, sales, and profit goals while ensuring top-tier customer experience.

If you’re a hands-on, growth-minded leader who can make real-time decisions and motivate staff, this role offers development toward general management within a dynamic restaurant environment.

Qualifications

• Proven experience as a Shift Lead or Assistant Manager (fast food preferred).
• A leader who sets the tone, not just follows it.
• Ability to manage high-volume shifts and make real-time decisions.
• Strong communication and team-building skills.
• Availability for evenings and weekends.
• Valid driver's license.

Responsibilities

• Partner with the General Manager to hit sales, labor, and profit goals
• Lead shifts with confidence—coach, develop, and hold your team accountable
• Build a strong, reliable crew through training and motivation
• Ensure speed, accuracy, and top-tier customer experience
• Step into leadership—run the restaurant in the GM's absence

Skills

Shift Lead experience

Leadership

High-volume management

Communication

Evenings/weekends availability

Driver's license

Job description

Assistant Restaurant Manager

Taco John's - 54TH AND L ST

At Taco John's, we're looking for a driven, experienced restaurant leader. If you thrive in fast-paced environments, know how to build strong teams, and desire to be developed to a GM-this is your opportunity.

What You'll Do

As Assistant Manager, you'll be more than a shift supervisor-you'll help drive the business:

• Partner with the General Manager to hit sales, labor, and profit goals


• Lead shifts with confidence-coach, develop, and hold your team accountable


• Build a strong, reliable crew through training and motivation


• Ensure speed, accuracy, and top-tier customer experience


• Step into leadership-run the restaurant in the GM's absence

What We're Looking For

• Proven experience as a Shift Lead or Assistant Manager (fast food preferred)


• A leader who sets the tone, not just follows it


• Ability to manage high-volume shifts and make real-time decisions


• Strong communication and team-building skills


• Availability for evenings and weekends


• Valid driver's license

Compensation & Perks

• $17-$20/hour (DOE)


• Medical, dental, vision, life & disability insurance


• Paid Time Off


• Free meals every shift


• Team outings, contests, and recognition programs


• Casual dress code

Who Succeeds Here

Managers who do well in this role are:

• Hands-on leaders (not desk managers)


• Competitive and goal-oriented


• Passionate about developing people


• Looking for long-term growth, not just a job