Assistant Restaurant Manager

Benchmark Hospitality at DU; Oklahoma City (OK); On-site; USD 40,000 - 80,000; Full time

Job summary

Join a dynamic team at an exciting new restaurant in a vibrant resort setting. As an Assistant Restaurant Manager, you will lead a dedicated team, ensuring exceptional guest experiences while managing operations effectively. This role provides the opportunity to shape a new dining experience, develop your leadership skills, and contribute to a people-first culture. With competitive wages and growth opportunities, this position is perfect for those passionate about hospitality and looking to make a meaningful impact in the food and beverage industry.

Benefits

Health Insurance

Retirement Savings

Paid Time Off

On-Site Wellness Programs

Local Discounts

Employee Rates on Hotel Stays

Qualifications

• 3+ years of experience in restaurant management.
• Strong leadership skills with a focus on training and development.
• Relevant Food & Beverage certifications.

Responsibilities

• Oversee restaurant operations to ensure quality service.
• Assist in achieving budgeted revenue and labor expenses.
• Select, train, and supervise restaurant staff.

Skills

Restaurant Management

Leadership

Customer Service

Financial Acumen

Time Management

Education

Bachelor's Degree in Hospitality Management

Job description

Opening Post Information* : Posted Date 4 days ago (5/6/2025 6:47 PM)

Opening ID 2025-55122

# of Openings 1

Job Locations US-OK-Oklahoma City

Department (Portal Searching) Food & Beverage

Position Type (Portal Searching) Regular Full Time

About Us

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company!

Location Description

Welcome to OKANA Resort and Indoor WaterPark. Located along the picturesque Oklahoma River in the vibrant Horizons District, near downtown Oklahoma City, OKANA Resort & Indoor Water Park offers exceptional career opportunities. Conveniently situated with a dynamic indoor waterpark, over 400 well-appointed guest rooms and suites, including premium riverfront accommodations, a range of dining options, and extensive meeting and event spaces spanning 30,000 square feet, OKANA provides a unique setting for a rewarding career journey. Shape your career in the heart of Oklahoma City at OKANA. Join us to contribute to our distinctive atmosphere and foster your personal and professional growth. Be a part of OKANA Resort & Indoor Water Park, where your career aspirations meet a world-class destination.

#BMC-Okana

Description

Shape your years of leadership skills and career experience by being a part of our supportive and collaborative work environment that encourages growth and fosters success.

Join us as the Assistant Restaurant Manager to launch our new Curveball Kitchen Restaurant at OKANA Resort & Indoor Waterpark.

Our employees are Experience Curators who are professional memory-makers, creating personalized guest experience from start to finish. Experience Curators craft meaningful, over-the-top experiences that wow our guests time after time.

Our Vision for our team members:

• Be a part of the opening team of OKANA Resort & Indoor Waterpark, where your career aspirations meet a world-class destination
• Contribute to our distinctive atmosphere and foster your personal and professional growth
• An individual committed to creating exceptional guest experiences
• Be appreciated for what you bring to the team
• Learn and grow with a company that values its associates

Why OKANA:

• Competitive wages
• People-first culture
• Health insurance
• Retirement savings
• Growth opportunities
• Paid time off

About the role

The Assistant Restaurant Manager is a leadership position in the restaurant, overseeing operations to ensure that the service and food meet customer expectations. This is a client facing position that works closely with the culinary team and directs the service staff to deliver an exciting and memorable guest experience. This role will be very involved with staff selection and training initiatives that support the resort’s service culture.

What you will be doing:

• Assist in achieving budgeted revenue and labor expenses.
• Demonstrate positive leadership characteristics, which inspire employees to meet and exceed standards.
• Direct and maintain food handling in compliance with sanitation laws.
• Ensure compliance with all Pyramid Global Hospitality policies and procedures.
• Investigate and resolve food quality and service complaints.
• Maintain work areas clean and organized.
• Maintain employee appearance standards in food and beverage department.
• Maintain procedures for securing of moneys.
• Maintain procedures for security of all hotel equipment.
• Manage in compliance with local, state, and federal laws and regulations.
• Help maximize food and beverage department profitability.
• Help monitor budget to ensure efficient operation and to ensure expenditures stay within budget limitations.
• Maintain high levels of employee satisfaction.
• Report unsafe conditions immediately.
• Select, train, supervise, develop, discipline and counsel employees in accordance with Pyramid Global Hospitality policies and procedures.
• Complete other duties as assigned by supervisor to include cross training.
• Implement and maintain local and corporate sales and marketing plans.
• Perform in the capacity of any position supervised.
• Respond to all food and beverage-related guest correspondence.
• Review all daily food specials for presentation, quality and pricing.
• Conduct or assist in scheduling liquor liability training.
• Assist managers in lowering attrition.
• Help develop short and long term financial operating plans.
• Implement and maintain incentive programs.
• Help maintain inventory control (beverages, glass, china, silver, approve orders).
• Maintain MSDS procedures according to OSHA.
• Maintain procedures for credit control and handling financial transactions.
• Participate in the development of the annual budget.
• Annually shop competitors.

What you bring to the role:

• Bachelor's degree in hospitality management or related field preferred.
• 3+ years of experience in restaurant management, including independent restaurants.
• Successful track record in training and leadership.
• Read, write, and speak English fluently;communicates clearly and concisely with guests and staff.
• Good financial acumen to understand and help impact results from a sales and cost control perspective.
• Sound time management skills.
• Maintain all relevant Food & Beverage certifications.

Pyramid Global Hospitality is an Equal Opportunity Employer

Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.

Sorry the Share function is not working properly at this moment. Please refresh the page and try again later.