Assistant Restaurant Manager

Chuck E. Cheese International; Boca Raton (FL); On-site; USD 40,000 - 55,000; Full time

Job summary

Chuck E. Cheese is seeking an Assistant Restaurant Manager in Boca Raton, Florida. This role involves leading a team to ensure guest satisfaction, managing operations in various areas, and maintaining high standards of service and safety. Ideal candidates will have management experience in food service and a passion for creating memorable experiences for families.

Benefits

Comprehensive benefits including medical, dental, and vision

401(k) and training opportunities

Work Today, Get Paid Tomorrow

Qualifications

• Ability to work 40 hours a week.
• At least 21 years of age.
• At least one year of management experience, preferably in food service.

Responsibilities

• Make daily decisions involving time management and staff scheduling.
• Build sales and maximize profits by training and motivating the team.
• Coach the team to deliver outstanding guest service.

Skills

Coaching and developing others

Effective communication

Composure

Resourcefulness

Ethics and integrity

Time and priority management

Education

High school diploma or GED

Job description

Assistant Restaurant Manager page is loaded

Assistant Restaurant Manager

Apply locations 21699 State Rd 7, Boca Raton, FL | time type Full time | posted on Posted 2 Days Ago | job requisition id R108135

At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!

Job Description

Ready to level up your management career? Think you’ve got what it takes to lead at the beloved family entertainment industry leader? Families love Chuck E. Cheese because our people are the best of the best. As an Assistant Manager, you’ll help lead a team committed to making sure “every guest leaves happy.” It’s a high-energy, high-reward opportunity – ready and waiting for you.

Job Responsibilities:

1. Make daily decisions involving time management, staff scheduling, cleanliness, and upholding product and guest service standards.
2. Build sales and maximize profits by recruiting, training, developing, and motivating your team to meet company and guest expectations.
3. Coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and efficient environment.
4. Understand cost control procedures, inventory, financials, and labor management.
5. Take ownership of an Area of Impact (AOI) in one of four areas and rotate through each:

• The Kitchen – manage product ordering, food safety, scheduling, and cleanliness. Oversee pizza dough preparation from scratch, cook pizza and other Chuck E. menu items.
• Sales – oversee the Cashier, Salad Bar, and Gift Shop. Monitor sales results, including upselling and suggestive selling. Manage inventory, ordering, and profitability of the Merchandise area. Ensure quality and safety of Salad Bar and prep procedures.
• Showroom – lead birthday party execution and planning. Maximize bookings and guest satisfaction while optimizing seating.
• Gameroom – partner with the Technical Manager to maintain game and equipment functionality with minimal downtime. Analyze gameplay data and ticket payouts, and keep the gameroom clean and guest-ready.

Skills We’re Looking For:

• Coaching and developing others
• Effective communication
• Composure
• Resourcefulness
• Ethics and integrity
• Time and priority management

Minimum Qualifications:

• Ability to work 40 hours a week
• High school diploma or GED
• At least 21 years of age (RVP approval may allow hiring at the legal minimum age for alcohol-related duties)
• At least one year of management experience, preferably in food service, or experience as an Opening Coordinator for at least six months

Essential Job Functions and Work Environment:

• Lift or carry objects weighing 0-50 pounds during shifts
• Stand, bend, kneel, reach, push/pull, walk, and squat during shifts
• Work environment includes flashing lights, moving mechanical parts, loud noise, and exposure to various weather conditions

We prioritize safety and health, adhering to rigorous sanitation standards to protect our teams and guests.

Reasonable accommodations may be made for individuals with disabilities.

#Diversity #Equity #Culture

The Company:

CEC Entertainment, LLC, headquartered in Irving, Texas, is a leader in family entertainment and dining with Chuck E. Cheese and Peter Piper Pizza brands. We celebrate over half a million birthdays annually and aim to create lifelong memories for families. We are committed to a safe, fun environment and community support through programs like Kid Check and fundraising efforts.

Our venues span nearly 600 Chuck E. Cheese and over 120 Peter Piper Pizza locations across the U.S. and internationally. For more information, visit chuckecheese.com and peterpiperpizza.com.

Benefits:

We offer comprehensive benefits including medical, dental, vision, life, disability, and 401(k). We also provide training and career growth opportunities. Chuck E. Cheese is a "Work Today, Get Paid Tomorrow" employer.

* * *

We are an Equal Opportunity Employer and value diversity in our workforce. We do not discriminate based on race, ethnicity, gender identity, sexual orientation, religion, age, disability, or veteran status.

About Us

Chuck E. Cheese is dedicated to creating positive, lifelong memories through fun, food, and play, providing a safe environment with industry-leading programs. We support our communities through fundraising and charitable contributions. Peter Piper Pizza offers a neighborhood pizzeria experience with quality food and family-friendly entertainment.