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Assistant Restaurant Leader (Assistant Manager)

7-Eleven, Inc

Birmingham (AL)

On-site

USD 30,000 - 50,000

Full time

29 days ago

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Job summary

An established industry player is seeking an Assistant Restaurant Manager who is passionate about customer service and leadership. In this role, you will oversee restaurant operations, ensuring compliance with company policies and health standards while providing training and coaching to staff. This position offers full-time hours and competitive pay, along with a strong commitment to your professional growth. Join a company that values internal promotion and provides a supportive environment for your career advancement. If you have a knack for multitasking and a desire to lead, this opportunity is perfect for you!

Benefits

401K Plan
Premium Pay for Holidays
Paid PTO Plans
Medical, Dental, Life, and Vision Insurance
Monthly Bonus/Incentive
Tuition Reimbursement
Adoption Assistance

Qualifications

  • Desire to provide customer service leadership and training.
  • Ability to oversee restaurant compliance with policies and health standards.

Responsibilities

  • Oversee and provide leadership for restaurant employees.
  • Ensure proper food preparation, presentation, and freshness.

Skills

Customer Service Leadership
Training and Coaching
P&L Management
Multi-tasking
Food Safety Standards
Microsoft Office (Word, Excel)

Education

High School Diploma or GED
Restaurant Management Experience

Tools

P&L Reports
Operating Manuals

Job description

Assistant Restaurant Manager

If you enjoy working as part of a management team and have previous supervisory experience, we would love the opportunity to talk with you about our Assistant Restaurant Leader Trainee role! We’re focused and dedicated to your success! We are committed to ensuring our employees receive proper training in order to provide excellent customer service to our customers on every visit. We offer full-time hours and a valuable management and leadership experience with competitive pay.

What we bring:

  1. A focus and dedication to your success! We are committed to ensuring our employees receive proper training so they can confidently provide excellent customer service to our customers every time they visit.
  2. A strong “promote from within” philosophy providing advancement opportunities for all levels.

Our benefits include:

  1. 401K Plan (US only)
  2. RRSP Plan (Canada only)
  3. Premium pay for holidays worked
  4. Paid PTO Plans
  5. Coverage in medical, dental, life, and vision insurances available
  6. Monthly bonus/incentive potential
  7. Tuition Reimbursement
  8. Adoption Assistance (US only)

What you bring:

  1. Desire to oversee and provide customer service leadership, training, and coaching, alongside the Restaurant Leader, for all restaurant employees.
  2. Ability to oversee the restaurant condition and ensure that it complies with company policies & procedures as well as Health Department Standards.
  3. Strength ensuring proper preparation, presentation, and freshness of all foodservice products.
  4. Demonstrated ability to use P&L and store reports to affect change.
  5. Ability to read and interpret documents such as operating and maintenance instructions and procedure manuals.
  6. Proficient computer knowledge (Microsoft products preferred Word, Excel).
  7. A High School diploma or GED is preferred, but not required for candidates that have at least one year of Restaurant Management experience.
  8. Ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 50 pounds.

7-Eleven, Inc. is an Equal Opportunity Employer and is committed to workplace diversity.

A copy of the complete job description, which includes the minimum requirements and essential functions of the position, is available on request.

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