Assistant Produce Manager - Merchandising & Team Lead

Weis Markets

Sunbury (Northumberland County)

On-site

USD 42,000 - 60,000

Full time

14 days+
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Job summary

Weis Markets in Sunbury, PA seeks a Produce Department Manager to lead daily operations, ensure fresh quality, and deliver excellent customer service. You’ll supervise staff, manage inventory, assist with merchandising, and uphold safety and health standards while driving department performance and profitability.

The ideal candidate has a high school diploma or GED, 2+ years of retail management experience, and a focus on teamwork, accuracy, and guest satisfaction. Training provided.

Qualifications

  • High school diploma or GED required.
  • Minimum 2 years' management experience in retail/ supermarket environment.
  • Associate or bachelor's degree in business related or food service-related field desirable.

Responsibilities

  • Promotes excellent customer relations by instilling positive customer focused behavior with associates.
  • Takes customer orders over the phone or in person at the store with a pleasant attitude and ensures timely production.
  • Assists Produce Manager in day-to-day operations including merchandising, ad execution, and associate engagement.
  • Oversees department inventories, tracks sales, and ensures accurate product availability and pricing.
  • Maintains backroom and receiving area organization and adheres to safety and health guidelines.

Education

High school diploma or GED
Associate or bachelor's degree in business related or food service-related field desirable

Job description

Weis Markets in Sunbury, PA seeks a Produce Department Manager to lead daily operations, ensure fresh quality, and deliver excellent customer service. You’ll supervise staff, manage inventory, assist with merchandising, and uphold safety and health standards while driving department performance and profitability.

The ideal candidate has a high school diploma or GED, 2+ years of retail management experience, and a focus on teamwork, accuracy, and guest satisfaction. Training provided.

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