A leading quick-service restaurant in New Mexico is seeking a dedicated individual for management support. Responsibilities include assisting in operations, supervising staff, and maintaining cleanliness standards. Candidates should have management experience, strong communication skills, and the ability to motivate a team. This role offers competitive pay and benefits including bonuses and advancement opportunities.
Qualifications
Must be at least 18 years old.
Must have reliable transportation.
Must be available for full-time work.
Previous management and/or quick service restaurant experience is a plus.
Responsibilities
Assist the General Manager in store operations.
Count inventory and supplies.
Ensure cleanliness based on standards.
Supervise employees effectively.
Interviewing, hiring, and onboarding new team members.
Cleaning and maintenance of the store and its equipment.
Rotating commissary deliveries.
Other job duties, as needed.
Skills
Management experience
Communication skills
Problem-solving skills
Team motivation
Team motivation
Work under supervision
Reliability
Job description
Job Description
Responsibilities:
Provide managerial assistance to the store's General Manager in running and implementing operating standards
Counting inventory and supplies
Ensure facility and equipment cleanliness based on company standards
Efficient employee supervision
Interviewing, hiring, and onboarding new team members
Cleaning and maintenance of the store and its equipment
Rotating commissary deliveries
Other job duties, as needed
Qualifications:
Minimum 18 years old
Reliable transportation to and from work
Full-Time work availability
Previous management and/or quick service restaurant experience is a plus!
Be able to work with minimal supervision
Be able to motivate and build solid, cohesive teams
Have strong communication and problem-solving skills