Assistant Manager - S11525

TICE Florida Chicken Holdings LLC; Largo (FL); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Flexible scheduling

Discounted meals during shifts

Comprehensive training

Opportunities for professional growth

Job summary

Popeyes Louisiana Kitchen, operated by TICE, invites an Assistant Manager to support daily restaurant operations in Largo, FL. You will lead a team to deliver fast, friendly service and uphold brand standards across all shifts.

You will grow through hands-on leadership, training team members, managing inventory and budgets, and solving guest issues while ensuring safety and cleanliness. The role offers hands-on career development within a growing franchise network.

Qualifications

• Welcoming Cajun hospitality and a desire to serve.
• Leadership and the ability to guide and inspire a team.
• Strong organizational and multitasking abilities.
• Experience in a leadership role within the restaurant industry.
• Proactive mindset and commitment to improvement.

Responsibilities

• Supervising team members to uphold service standards.
• Implementing food safety and cleanliness procedures.
• Handling customer inquiries and resolving issues effectively.
• Contributing to maintaining the Popeyes brand experience.

Skills

Leadership

Customer service

Team supervision

Food safety

Organizational skills

Job description

Popeyes Louisiana Kitchen proudly operated by TICE

As an Assistant Manager, you'll play a pivotal role in supporting restaurant operations to ensure our restaurants are welcoming, fun, efficient, and successful.

What will my day-to-day look like?

Assisting with managing day-to-day operations and team performance

• Supervising team members to uphold high-quality service standards
• Implementing food safety and cleanliness procedures
• Handling customer inquiries and resolving issues effectively
• Contributing to maintaining the Popeyes brand experience

What shall I bring?

• Welcoming Cajun hospitality and a desire to serve
• Leadership skills and the ability to guide and inspire your team
• Strong organizational and multitasking abilities
• Prior experience in a leadership role within the restaurant industry
• A proactive mindset and a dedication to continuous improvement

How will I grow?

• Share our culture of Teamwork, Integrity, and Commitment to Excellence.
• Deepen your leadership skills through hands‑on experience in overseeing restaurant functions.
• Acquire financial management knowledge, including inventory control and budget management.
• Develop team‑building abilities as you mentor, train, and support team members.
• Learn about business operations, including sales analysis and implementing strategies for growth.
• WOW our guests as you enhance your problem‑solving skills by handling various operational challenges.

What's on offer?

• Flexible scheduling to balance work and personal life
• Opportunities for professional growth within our expanding team
• Discounted meals during your shifts
• Comprehensive training to equip you for success
• Represent our TICE brand with pride in our uniform