Assistant Manager – Restaurant Ops, Bonuses & Growth

Torsap Thai Kitchen; Grand Rapids (MI); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Monthly Bonuses

Medical, Dental, and Vision Insurance

Paid Time Off

Matching 401(k)

Free Meals During Shifts

Uniform Reimbursement

Employee Discounts

Referral Bonus Program

Opportunities for Growth

Job summary

Torsap Thai Kitchen is seeking an Assistant Manager for its Grand Rapids location in Michigan. The role involves leading daily operations while ensuring high standards of food safety and guest satisfaction. Candidates must have a high school diploma and strong knowledge of food preparation and health regulations. The position offers bonuses, medical benefits, paid time off, and opportunities for growth. Flexible scheduling is essential as availability includes nights and weekends.

Qualifications

• Strong knowledge of food preparation, hygiene, and health regulations.
• Flexible availability, including nights, weekends, and holidays.
• Ability to manage staff schedules and cultivate a positive culture.

Responsibilities

• Lead daily operations including sales performance and guest satisfaction.
• Ensure food quality and sanitation standards are met.
• Handle daily financials and ensure cash management accuracy.

Skills

Food preparation knowledge

Hygiene and health regulations

Ability to thrive in fast-paced environments

Staff management

Education

High school diploma or GED

College degree (preferred)

Job description

Torsap Thai Kitchen is seeking an Assistant Manager for its Grand Rapids location in Michigan. The role involves leading daily operations while ensuring high standards of food safety and guest satisfaction. Candidates must have a high school diploma and strong knowledge of food preparation and health regulations. The position offers bonuses, medical benefits, paid time off, and opportunities for growth. Flexible scheduling is essential as availability includes nights and weekends.