Assistant Manager: Lead Teams, Elevate Guest Experience

Pizza Hut; Indiana; On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Free meals during shifts

Flexible schedules

Paid time off (PTO)

Health benefits

Discounted meals on your days off

Opportunity for growth and advancement

Referral program

Daily pay

401(k) plan with an 8% company match

Tuition reimbursement

A great company culture

Job summary

Goat Restaurant Group is seeking an Assistant Manager to partner with the RGM in daily operations and to lead shift managers and team members toward delivering exceptional guest experiences.

You will focus on maintaining food quality, customer service, and financial tasks like inventory and cost control, while ensuring a clean, safe venue compliant with food safety standards. Growth opportunities are available within this dynamic team.

Qualifications

• Prior leadership experience in a restaurant or fast-paced environment.
• Strong communication and team-building skills.
• A passion for delivering excellent guest experiences.
• Ability to manage multiple tasks while maintaining attention to detail.
• Availability to work a flexible schedule, including nights and weekends.

Responsibilities

• Support the Restaurant General Manager (RGM) in daily operations.
• Lead and develop shift managers and team members.
• Ensure outstanding food quality and customer service.
• Assist with financial responsibilities, such as inventory and cost control.
• Maintain a clean, safe, and welcoming environment.
• Uphold company policies and ensure compliance with food safety standards.

Skills

Leadership experience

Communication

Team-building

Attention to detail

Customer service focus

Job description

Goat Restaurant Group is seeking an Assistant Manager to partner with the RGM in daily operations and to lead shift managers and team members toward delivering exceptional guest experiences.

You will focus on maintaining food quality, customer service, and financial tasks like inventory and cost control, while ensuring a clean, safe venue compliant with food safety standards. Growth opportunities are available within this dynamic team.