Assistant Manager: Lead People, Service & Growth

del-taco; Fullerton (CA); On-site; USD 35,817 - 39,950; Full time

Job summary

del-taco in California is looking for a Restaurant Manager who will protect and deliver the brand while maximizing efficiency and profitability. You will lead the team in executing Del Taco standards and fostering a culture of service and teamwork.

Primary responsibilities include managing staffing levels, ensuring compliance with health and safety standards, and achieving sales goals. Applicants should be passionate about customer service and have a strong understanding of restaurant operations.

Qualifications

• Ability to recruit and retain quality staff.
• Experience in achieving sales goals and managing customer loyalty.
• Strong understanding of restaurant operations and safety standards.

Responsibilities

• Support staffing efforts with quality candidates.
• Ensure team is certified and trained.
• Execute local store marketing opportunities.

Skills

Team Management

Customer Service

Sales Strategy

Job description

del-taco in California is looking for a Restaurant Manager who will protect and deliver the brand while maximizing efficiency and profitability. You will lead the team in executing Del Taco standards and fostering a culture of service and teamwork.

Primary responsibilities include managing staffing levels, ensuring compliance with health and safety standards, and achieving sales goals. Applicants should be passionate about customer service and have a strong understanding of restaurant operations.