Assistant Manager - Lead Operations & Team Growth

Jack in the Box; Jefferson Barracks (MO); On-site; USD 40,000 - 52,000; Full time

Benefits offered by this job

Shift meal allowance

Medical, dental, Colonial Benefits

401(k) plan

Advancement opportunities

Job summary

Jack in the Box is seeking an Assistant Restaurant Manager in Saint Louis, MO to support the Restaurant Manager in daily operations and drive a guest-focused, high-performing environment.

You will help recruit, train, and develop team members while maintaining food quality, safety, and cleanliness. This role requires adapting to fast-paced shifts and monitoring performance toward restaurant goals.

Qualifications

• Experience leading teams in fast-paced environments.
• Strong communication and interpersonal skills.
• Knowledge of food safety regulations and standards.
• Ability to train and develop staff at multiple levels.

Responsibilities

• Supports the Restaurant Manager in daily operations.
• Helps recruit, train, and develop team members.
• Ensures high guest service, quality food, and clean, welcoming environment.
• Monitors staffing and training to ensure proper coverage and growth.
• Upholds brand standards and compliance with labor laws.

Skills

Leadership

Communication

Food safety

Training

Hiring & development

Education

High School diploma or equivalent

Job description

Jack in the Box is seeking an Assistant Restaurant Manager in Saint Louis, MO to support the Restaurant Manager in daily operations and drive a guest-focused, high-performing environment.

You will help recruit, train, and develop team members while maintaining food quality, safety, and cleanliness. This role requires adapting to fast-paced shifts and monitoring performance toward restaurant goals.