Assistant Manager - Kitchen - 667

Jobtome; Prince George (VA); On-site; USD 19,000 - 29,000; Full time

Benefits offered by this job

Quarterly bonuses

PTO

401k matching

Employee stock ownership

Tuition reimbursement

Medical, vision and dental coverage

Snack discounts

Job summary

Sheetz is seeking a Kitchen Assistant Manager to support and lead the kitchen operations, including staffing, food prep, and service execution. This role offers a $1.50/hr night shift premium for working 10pm-6am, plus bonuses and comprehensive benefits.

You will help manage inventory, scheduling, and customer service while ensuring adherence to company policies and high standards of execution. The position provides leadership exposure in day-to-day store operations, with growth opportunities

Qualifications

• High School Diploma or GED required.
• Two-year degree in a business related field preferred.
• Certification such as ServeSafe may be required.

Responsibilities

• Assist in recruitment, training, and performance management of store staff.
• Contribute to scheduling and staff coverage.
• Handle customer questions and concerns in a timely manner.
• Ensure compliance with Sheetz policies and programs.
• Oversee recipes, portions, and product rotation in kitchen.
• Manage inventory and identify waste reduction opportunities.
• Support cost-savings by monitoring expenses and variance.
• Lead food service rollouts in-store.

Skills

Leadership

Scheduling

Inventory management

Staff training

Customer service

Education

High School Diploma or GED

Associate degree in business-related field

Tools

ServeSafe Certification

Job description

Job DescriptionAdditional Job Info:
Ensure you read the information regarding this opportunity thoroughly before making an application.

Additional $1.50/hr. for working 10pm-6am

Overview:

Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful?

If so, come join the fun and find success with us as a Kitchen Assistant Manager!

Your day-to-day will be BUSY, but super rewarding, because you’re in the business of making SHEETZ happen, in the kitchen! While our customers might think their food and drinks just *show up*, you know better! In this role, you’ll work behind- the-scenes to ensure proper staffing, products, customer service, food prep and kitchen execution is in place to make every order PERFECTION!

Looking for leadership experience? You’ll get it, with the chance to manage the entire food service program, including: inventory, preparation, promotion, production, service AND sales, while also stepping up as a leader of day-to-day operations in the Store Manager’s absence.

At Sheetz, you’ll know your value. We proudly give quarterly employee bonuses based on company performance, competitive salaries, ample PTO and parental leave, 401k matching and employee stock ownership, limitless professional development and growth opportunities, tuition reimbursement, full medical, vision and dental coverage, and snack discounts!

Sound good? Here’s the deetz:

Responsibilities

• Back-up the Store Manager by giving your thoughtz on recruitment, selection, training, and performance management of your store work fam
  
• Provide input into scheduling
  
• Handle customer questions, complaints and concerns timely
  
• Keep an eye on work fam compliance with Sheetz policies, procedures and programs
  
• Follow‑up with responses from customer service shops, QA audits, secret shops and SMG surveys
  
• Call the shotz in the kitchen on recipes, proper portioning, and product rotation
  
• Create build-to’s and follow up on orders and store organization
  
• Keep the goodz stocked by managing inventory and identifying waste elimination opportunities
  
• Impact cost savings by monitoring waste, expense and variance
  
• Oversee food service rollouts
  

Qualifications

Education

• High School Diploma or GED required.
  
• Two-year degree in a business related field preferred.
  
• Successful completion of certification testing as needed.
  

Experience

• One year experience supervising others in a fast food, restaurant, retail or convenience operation preferred.
  

Licenses/Certifications

• ServeSafe
• Any other legally required certification

Accommodations

Sheetz is committed to the full inclusion of all qualified individuals. xhqgsiq Sheetz is committed to considering all applicants regardless of disability who can perform all essential job duties with or without accommodations.