Assistant Manager — Growth, Flexible Hours, Great Benefits

Bob Evans Restaurants; California (MD); On-site; USD 50,400 - 61,600; Full time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Opportunity for development and career growth

Job summary

A family dining establishment in California seeks an Assistant Manager to optimize daily operations and lead the restaurant team. This role emphasizes guest satisfaction, team support, and ensuring policy compliance. Candidates should possess leadership experience in the dining sector and strong communication skills. Competitive compensation, a flexible schedule, and development opportunities are offered. Join us to be part of a culture that values community and quality. A commitment to excellence is essential.

Qualifications

• Excellent communication skills are necessary for effective team management.
• Prior experience in a leadership role is required for this position.
• A minimum of 2 years in a family dining environment is preferred.

Responsibilities

• Support daily operations and staff of the restaurant.
• Recruit, interview, and train employees while directing their work.
• Ensure guest satisfaction by resolving food quality/service issues.
• Control labor and food costs by monitoring daily schedules.

Skills

Excellent communication skills

Strong interpersonal skills

Conflict resolution abilities

Planning and organization skills

Dedication to exceptional guest service

Strong analytical/problem solving skills

Team building capability

Education

High School diploma or equivalent

Prior leadership experience

Minimum 2 years in a casual dining restaurant

Culinary schooling preferred

Tools

Basic computer literacy

Job description

A family dining establishment in California seeks an Assistant Manager to optimize daily operations and lead the restaurant team. This role emphasizes guest satisfaction, team support, and ensuring policy compliance. Candidates should possess leadership experience in the dining sector and strong communication skills. Competitive compensation, a flexible schedule, and development opportunities are offered. Join us to be part of a culture that values community and quality. A commitment to excellence is essential.