Assistant Manager - Flexible Schedule & Growth

SmartRecruiters, Inc.; Galesburg (IL); On-site; USD 25,000 - 35,000; Part time

Benefits offered by this job

Flexible scheduling

Competitive wages

1 week of PTO

Paid mileage

Employee discount

Paid training

Health, Dental & Vision Insurance

401(k) contribution opportunity

Job summary

Join MBR Management as an Assistant Manager at Domino's Pizza in Galesburg. You will lead a dynamic team, oversee daily operations including scheduling and inventory, and ensure high-quality service and compliance with food safety regulations.

This role requires strong communication skills and the ability to train and motivate employees. Enjoy flexible scheduling options, competitive wages, and an opportunity to grow with the company.

Qualifications

• Proven leadership experience with a desire to guide and develop others.
• Strong communication and interpersonal skills.
• Excellent problem-solving and decision-making abilities.
• Detail-oriented with strong organizational skills.
• Ability to thrive in a fast-paced, customer-focused environment.
• Valid driver's license, clean driving record, reliable vehicle.
• Flexible availability to work various shifts.
• Previous experience in food service or retail management preferred.

Responsibilities

• Lead and motivate a team of employees.
• Oversee daily operations, scheduling, and inventory management.
• Train and develop team members to meet performance goals.
• Ensure compliance with food safety regulations.
• Handle customer inquiries and resolve issues efficiently.
• Assist in implementing marketing strategies.
• Collaborate with the General Manager on store targets.
• Maintain a clean and organized work environment.

Skills

Leadership experience

Communication skills

Problem-solving

Organizational skills

Customer-focused

Basic computer skills

Education

High school diploma or equivalent

Job description

Join MBR Management as an Assistant Manager at Domino's Pizza in Galesburg. You will lead a dynamic team, oversee daily operations including scheduling and inventory, and ensure high-quality service and compliance with food safety regulations.

This role requires strong communication skills and the ability to train and motivate employees. Enjoy flexible scheduling options, competitive wages, and an opportunity to grow with the company.