Assistant Manager - Fast-Paced Restaurant (Tips)

34074 Jersey Mike's Washington Heights PCR605; New York (NY); On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Competitive hourly wage plus tips

Growth opportunities

Medical/dental/vision benefits

Flexible scheduling

Paid training

401K with company matching

Referral bonus program

Free employee meals and discounts

Job summary

Jersey Mike's Subs is seeking motivated Managers to join our team in a vibrant, energetic environment. If you enjoy engaging with customers and helping teams succeed, this role offers growth within a brand renowned for its culture and strong training programs.

This position pays an hourly wage plus tips and includes opportunities for advancement. Expect a fast-paced, customer-focused environment with responsibilities spanning coaching, operations, inventory, scheduling, and food safety

Qualifications

• At least 1 year of restaurant management - preferred.
• Serve Safe Certification - required.
• Must have reliable transportation.
• Knowledge of operational checklists.
• Must be able to maintain a reliable schedule.
• Education: High school degree or equivalent.
• Ability to lift 50 lbs.
• Able to stand for prolonged periods.

Responsibilities

• Motivating, developing and coaching their team.
• Work in a fast-paced team driven atmosphere.
• Interface with customers and provide an exceptional experience.
• Perform all tasks related to opening and closing of store.
• Scheduling.
• Expertise in food safety.
• Inventory.
• Fill in for Manager in all capacities when needed.
• Assist in employee training.

Skills

Menu knowledge

Inventory management

Hiring platforms

Guest communication

Training participation

Education

High school degree or equivalent

Job description

Jersey Mike's Subs is seeking motivated Managers to join our team in a vibrant, energetic environment. If you enjoy engaging with customers and helping teams succeed, this role offers growth within a brand renowned for its culture and strong training programs.

This position pays an hourly wage plus tips and includes opportunities for advancement. Expect a fast-paced, customer-focused environment with responsibilities spanning coaching, operations, inventory, scheduling, and food safety