Assistant Manager - 7240 Natural Bridge

Domino's Franchise

Normandy (MO)

On-site

USD 35,000 - 42,000

Full time

7 days ago
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Job summary

Domino's Franchise is seeking an enthusiastic Assistant Manager at our Normandy, MO location. You will oversee daily store operations, guide shifts, and ensure top customer service while supervising staff.

You will handle cash, enforce food safety standards, and assist in inventory and promotions with the Store Manager. Ideal candidates bring supervisory experience, strong communication, and a commitment to teamwork in a fast-paced environment.

Qualifications

  • Demonstrated supervisory or leadership experience in food service.
  • Strong customer service with professional demeanor.
  • Excellent communication and interpersonal skills.
  • Ability to motivate a team.
  • Proficiency in cash handling and basic math.
  • Attention to detail and problem-solving.
  • Flexible shifts including evenings, weekends, holidays.
  • Able to lift up to 25 pounds and stand for extended periods.
  • Basic computer skills and familiarity with POS systems.
  • High school diploma preferred; food safety certification preferred.

Responsibilities

  • Oversee daily store operations and manage shifts effectively
  • Provide excellent customer service and resolve customer inquiries or concerns
  • Train, supervise, and motivate team members to maintain high performance standards
  • Manage cash handling and financial transactions accurately
  • Ensure compliance with company policies, food safety regulations, and quality standards
  • Assist in inventory management and stock control
  • Maintain a clean and organized work environment
  • Handle phone orders and coordinate timely food preparation and delivery
  • Support the Store Manager in achieving sales targets and implementing promotional activities
  • Participate in team meetings and contribute ideas for improving store performance

Skills

Supervisory experience
Customer service excellence
Team motivation
Cash handling
Food safety awareness
Communication skills
Flexibility
Multitasking

Education

High school diploma or equivalent

Tools

POS systems

Job description

We are seeking an enthusiastic and dedicated Assistant Manager to join our team at our Normandy, United States location. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of our store and delivering exceptional customer service.

  • Oversee daily store operations and manage shifts effectively
  • Provide excellent customer service and resolve customer inquiries or concerns
  • Train, supervise, and motivate team members to maintain high performance standards
  • Manage cash handling and financial transactions accurately
  • Ensure compliance with company policies, food safety regulations, and quality standards
  • Assist in inventory management and stock control
  • Maintain a clean and organized work environment
  • Handle phone orders and coordinate timely food preparation and delivery
  • Support the Store Manager in achieving sales targets and implementing promotional activities
  • Participate in team meetings and contribute ideas for improving store performance
Qualifications
  • Proven experience in a supervisory or leadership role in the food service industry
  • Strong customer service skills with a friendly and professional demeanor
  • Excellent communication and interpersonal skills
  • Demonstrated ability to manage and motivate a team
  • Proficiency in cash handling and basic math skills
  • Strong problem-solving abilities and attention to detail
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • Physical ability to lift up to 25 pounds and stand for extended periods
  • Basic computer skills and familiarity with point-of-sale systems
  • Time management skills and ability to multitask in a fast-paced environment
  • High school diploma or equivalent (preferred)
  • Food safety certification (preferred)
Additional Information

All your information will be kept confidential according to EEO guidelines.

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