Assistant Manager 39514

Dhanani Group Inc; San Antonio (TX); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Discount program

Tuition assistance

Wellness program

Daily Pay access

Job summary

A food service company in San Antonio is seeking a Restaurant Assistant Manager to support daily operations and ensure exceptional guest service. The ideal candidate will have leadership skills and experience in high-volume food service. Responsibilities include managing staff, maintaining financial controls, and ensuring health and safety standards. Benefits include tuition assistance and a wellness program.

Qualifications

• Minimum 1 year Assistant Manager experience in high volume food service.
• Flexibility to work rotating shifts, including weekends and holidays.
• Valid Driver’s License in good standing.

Responsibilities

• Support the General Manager in managing daily operations.
• Maintain day-to-day financial controls.
• Interview, hire, and train team members.

Skills

Leadership

Customer service

Problem-solving

Flexibility

Education

High School diploma or equivalent

Job description

Ayvaz Pizza (Franchisee of Pizza Hut) is hiring a Restaurant Assistant Manager who will be responsible for assisting with the daily operations of the restaurant. The Restaurant Assistant Manager assists with ensuring that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. We are looking for a self-motivated, dynamic team player to join our team. The Restaurant Assistant Manager position is responsible for providing exceptional guest service and support, while working closely with the District Manager and other team members to maintain operational standards and procedures.

Responsibilities

• Under the direction of the General Manager, support the General Manager in managing the restaurant’s daily operations, including, but not limited to:
• Overseeing restaurant’s daily operations
• Maintain day-to-day financial controls
• Create and manage staff schedules
• Interview, hire, train and orientate team
• Oversee coaching, counseling, and developing staff and managing team relations
• Exercise proper food handling, equipment maintenance and facility management
• Ensure health and safety inspections and standards are met
• Set the tone for a fun, family environment in the restaurant

Qualifications (includes, but not limited to)

• Minimum 1 year Assistant Manager experience (high volume food service concepts preferred)
• Flexibility to work rotating shifts, including weekends and holidays (Closed on Thanksgiving and Christmas)
• Valid Driver’s License in good standing & access to private transportation
• High School diploma or equivalent & possess all documents required by state and federal law
• Demonstrated ability to effectively lead and manage a team in a fast-paced, dynamic environment
• Excellent problem solving and decision-making skills, results oriented and customer service focused

Perks & Benefits

• A discount program with discounts on diverse items
• A provider finder/cost estimation tool for in-network providers
• A wellness program with points redeemable for wellness items
• A pregnancy planning tool to track fertility, baby growth, milestones, etc.
• Receive GED credentials at no cost
• Tuition assistance
• Receive Daily Pay (on-demand pay) to access pay on your schedule

The Company reserves the right to conduct a background check of its employees, and employment may be conditioned on satisfactory results. We are an equal opportunity employer.

Job Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Other
• Industries: Food and Beverage Services

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