ASSISTANT MANAGER(2151)

Domino's Franchise; Millersburg (OH); On-site; USD 42,000 - 54,000; Full time

Job summary

Domino's Franchise in Millersburg, OH seeks an Assistant Manager to support the General Manager in daily operations, uphold brand standards, and lead a high-energy team. You will be hands-on with pizza preparation and customer service while ensuring accurate deposits and timely reporting.

The role requires strong communication, problem solving, and the ability to work long hours including nights and weekends in a fast-paced, customer-focused environment.

Qualifications

• Past pizza making experience required.
• Must be at least 18 years of age.
• Two years of customer service or restaurant experience preferred.
• Willing to learn and work with minimal supervision.
• Able to motivate and build cohesive teams.
• Strong communication and problem solving skills.

Responsibilities

• Assist General Manager in running store operations and maintaining standards.
• Prepare pizzas and ensure timely delivery to customers.
• Drop off nightly deposits and handle necessary paperwork when GM is absent.
• Perform cash management, people management and time management tasks.

Skills

Customer service

Team leadership

Communication

Problem solving

Time management

Adaptability

Self-motivation

Job description

Job Description

The chief responsibility of Assistant Managers for Domino's is to provide managerial assistance to the store's General Manager in running and implementing operating standards in the restaurant. Assistant Managers must be adaptable and self-motivated, and have a passion for customer service. Domino's is looking for someone who thrives in a fast paced yet fun working environment and can help maintain a positive crew morale. Assistant Managers also have to know how to prepare pizzas and how best to deliver to designated places where the orders have been made. They also need to drop off nightly deposits and do the paperwork needed when the General Manager is not around. Cash management, people management and time management skills are all required for the position.

Qualifications

• Must have past pizza making experience
• Be at least 18 years of age
• Have a minimum two years of customer service or restaurant experience preferred
• Be enthusiastic and willing to learn
• Be able to work with minimal supervision
• Be able to motivate and build solid, cohesive teams
• Have strong communication and problem solving skills
• Be customer service oriented
• Be able to work long hours, scheduled or unscheduled, which will include nights, weekends, and as emergencies arise
• Be willing to learn and be comfortable performing other workstation duties within the restaurant as needed and work the above listed duties with reasonable accommodation if needed

Additional Information

All your information will be kept confidential according to EEO guidelines.