Assistant Manager(05385) - 5601 Hwy 157

Domino's; Cullman (AL); On-site; USD 36,000 - 48,000; Full time

Job summary

Domino’s Pizza Team DAKS in Alabama is seeking enthusiastic individuals for Assistant Manager positions. This role supports the General Manager in daily store operations, focusing on customer service, product quality, and efficiency in a fast-paced environment.

You will train and supervise staff, manage scheduling, handle customer concerns, and stand in for the GM when needed, contributing to high standards and store performance across our Alabama stores.

Qualifications

• Customer service oriented environment required, solid guest service experience.
• Strong leadership skills with the ability to motivate and inspire staff.
• Excellent communication and interpersonal skills across all levels.
• Ability to work independently and manage multiple tasks efficiently.
• Knowledge of food safety and sanitation practices.
• Strong work ethic and commitment to exceptional service.

Responsibilities

• Assist the GM in daily restaurant operations, including service, prep, inventory, and scheduling.
• Supervise and train team members, ensuring policy adherence and coaching.
• Maintain a clean, organized work area following safety guidelines.
• Resolve customer complaints and ensure satisfaction.
• Contribute to strategies to improve restaurant performance.
• Perform administrative tasks and manage inventory.
• Stand in for GM in their absence to ensure continuity.

Skills

Customer service

Leadership

Communication

Multitasking

Food safety

Work ethic

Job description

Domino’s Pizza Team DAKS is looking for enthusiastic and dedicated individuals to join our team! We own and operate Domino's Pizza stores across Texas, Alabama, Tennessee, and Mississippi. At DAKS, we're more than just a pizza company; we're a family that values creating positive experiences for both our customers and our team members.

Job Description

Domino's Pizza Assistant Managers play a critical role in ensuring the smooth operation of the store. They work closely with the General Manager and other team members to maintain high standards of customer service, product quality, and operational efficiency. This role is a steppingstone for aspiring managers, offering valuable experience, and training for future leadership positions within the company.

Responsibility

• Assisting the General Manager in managing all aspects of restaurant operations, including customer service, food preparation, inventory control, and staff scheduling.
• Supervising and training team members, ensuring they adhere to company policies and procedures, and providing feedback and coaching.
• Maintaining a clean and organized work environment, following safety and sanitation guidelines.
• Managing customer complaints and ensuring customer satisfaction.
• Contributing to the development and implementation of strategies to improve restaurant performance and achieve goals.
• Performing administrative tasks and inventory management.

Assume the role and responsibilities of acting General Manager (GM) in the GM's absence, ensuring continuity of operations.

Qualifications

• Previous experience in a fast-paced, customer service-oriented environment, ideally in the food service industry.
• Strong leadership skills, with the ability to motivate and inspire team members.
• Excellent communication and interpersonal skills, with the ability to effectively interact with customers and staff.
• Ability to work independently and manage multiple tasks efficiently.
• Knowledge of food safety and sanitation practices.
• A strong work ethic and a commitment to providing exceptional customer service.
• Must be at least 18 years of age.