Assistant Manager

Jersey Mike's Sandusky; Sandusky (OH); On-site; USD 45,000 - 50,000; Full time

Benefits offered by this job

Free Food every shift

Family-friendly work environment

No late-night hours

Job summary

2114 Jersey Mike's Sandusky is looking for an energetic Assistant Manager to lead daily operations and ensure exceptional guest service. The role includes managing labor and food costs, training staff, and working closely with the store manager to achieve sales goals. Benefits include a competitive salary of $45,000 to $50,000 per year, health insurance, a family-friendly environment, and free food every shift. Join us for a fun work atmosphere where you can thrive and grow.

Qualifications

• Some knowledge of Labor and Food Cost management is required.
• Exceptional guest service skills.
• Flexibility to work varying shifts including weekends.

Responsibilities

• Lead and manage daily store operations with a focus on quality.
• Drive exceptional customer service and create positive experiences.
• Manage labor and food costs to optimize profitability.
• Assist in training and developing staff.
• Handle inventory and ordering.
• Work closely with the store manager to achieve sales goals.

Skills

Guest service skills

Positive attitude

Communication skills

Labor and Food Cost management knowledge

Job description

Join our team at Jersey Mike’s Subs in Sandusky, OH! We’re seeking an energetic, dedicated, and hardworking Assistant Manager who is ready to lead, make an impact, and contribute to our positive and growing culture. If you love great food and great service we want to hear from you!

Why You Should Join Us

• Competitive Salary: $45,000 - $50,000 per year
• Monthly Bonus Potential
• 45-hour work week
• 50 hours of PTO annually
• 6 paid holidays with time‑and‑a‑half pay
• Health, Vision, and Dental Insurance available to full‑time employees
• 401(k) match offered to full‑time employees
• Family‑friendly work environment

What You’ll Do

• Lead and manage daily store operations with a focus on quality and efficiency.
• Drive exceptional customer service and create positive experiences for every guest.
• Manage labor and food costs to optimize profitability while maintaining high standards.
• Assist in training and developing staff to ensure strong team performance and individual growth.
• Handle inventory and ordering to maintain stock levels and minimize waste.
• Work closely with the store manager to achieve sales goals and improve store performance.

What We’re Looking For

• Some knowledge of Labor and Food Cost management is required.
• Exceptional guest service skills.
• Positive attitude and strong communication skills.
• Flexibility to work varying shifts, including weekends and holidays.
• Ability to lead by example and maintain a positive, high‑energy work environment.

Benefits of Working With Us

• Free Food every shift!
• No late-night hours - we close at 9 PM every day!
• No deep fryers!
• A fun, supportive, family‑friendly atmosphere.
• TIPS!