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Dairy Queen is seeking a hands-on Assistant Manager to uphold service standards and oversee daily operations in our Nicholasville location.
You will supervise team members, ensure quality food service, manage shifts, and learn restaurant leadership responsibilities in a fast-paced environment.
Qualified candidates have 2+ years of retail/food service management, a high school diploma, a valid driver’s license, and ServSafe certification where required; English communication is essential.
The
The Restaurant Assistant Manager provides quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customer’s visit, while assisting with and learning restaurant management responsibilities.
We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.